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Member's Mark 4% Milkfat Minimum Small Curd Cottage Cheese, 48 oz.

DELICIOUS product and consistent quality.  This is a staple in our household!!!

Great flavor and quality

I love this cottage cheese as a side with, beef patties, chicken tenders , pot pies and just about everything? Great source of calcium.

Perfect size

BEST cottage cheese ~ SO GLAD SAM'S GOT IT BACK!  Cottage cheese like I remember as a kid ~ rich & creamy NOT thin & watery like ALL the others!

ANOTHER GREAT MEMBER'S MARK PRODUCT!!

Cottage cheese is often too runny. It’s really good when it is thicker and less runny. Not consistent.

Like eating soup

Excellent cottage cheese, taste very good and great price for as mch as you get. I always order two containers every month.

Best Cottage Cheese

Cottage cheese isn’t very good. Kind of thick and dry. We like a creamy cottage cheese. Won’t be buying this again.

Nasty Cottage Cheese

First time I purchased this product. Usually too bigof a size for me to use up. This cottage chese is very good, I'd definitely guy it again.

good product

Bring back the breakstone cottage cheese. This one has a vinegar taste similar to Daisy cottage cheese. Won’t  be buying it again

Don’t waste your money

We love cottage cheese as a snack, side dish or ingredient.  The Members Mark brand is creamy and perfectly satisfying.

Cottage Cheese- yum!

Tastes great by itself and great blended for making sauces, puddings,etc. I like it over ricotta in lasgna, jmo

Big tub of cottage cheese

I’m hoping this is not the new normal for the Members Mark cottage cheese! It was runny and mushy, hardly any normal curds. Previous buys of this product were outstanding. Feeling disappointed.☹️

Members Mark cottage cheese

I am a bit of a cottage cheese snob so I eat a different brand when I want cottage cheese on it's own. That's basically because I prefer large curd when enjoying it all on it's own. I regularly buy this cottage cheese to mix with other ingredients. I love cottage cheese so much that I will honestly add it to almost anything. If I don't want to see the curds, I simply puree it prior to mixing it in. It's a perfectly delicious way to add protein. It's always added in our overnight oats, scrambled eggs, omelets, pancakes and so much more.  This is an item that is always in our frig.

Member photos