My family loves these rolls. They make the best Texas toast or oven-toasted garlic bread. Always fresh and delicious. They freeze well.

Taste is good but dense. Different from other Ciabatta I have had. Didn't have the signature air bubbles one would expect in Ciabatta bread.

The Bakery is consistently out of product (both specialty bread and dessert items). This happens during the week and also on weekends.

Mold showing the second day I had these. I was only able to use one of the rolls before I had to through them out due to mold growing.

These rolls take the place of bread for sandwiches at our house. Great tase and they hold up to a mound of protein and toppings

Good sandwich rolls, transformed to fantastic sandwich rolls if you split and toast them. Great for party sandwiches.

The baker is spot on. And these rolls are the bomb. Love them. Can freeze and take out as needed and are as fresh as day one

Went bad after 2 days, if you buy it you have to use that same day or else be prepared to throw away

If you like white bread, these rolls are quite good. We prefer the whole wheat ciabatta Sam’s Club used to offer.

I adore these ciabatta rolls. They are so soft and not chewy/dense compared to other ciabatta bread I have found at grocery stores.