These Naans are excellent as a base for homemade pizza.

Decent naan bread that’s really convenient. Not as good as making bread yourself. But what is? Though does the job and is good enough to be used in the place of rolls or loaf bread as that “carb” in your meal.

We make naan pizzas with our kids weekly with these. This bread can also be tossed in the freezer for longevity! It takes about 5-10 minutes on a counter to thaw and we place them in the over on a pizza stone for the best thin crust homemade pizza!

I'm VERY picky when it comes to prepackaged bakery items but this Naan was a perfect match for our Gyro night! A little on the thinker side but once warmed up it has great pliability and the taste was great.

They were very fresh and soft. Used part of the package and sealed it up. Used more a couple of weeks later and they were still fresh tasting and soft. Great with hummus.

We use these in our outdoor pizza oven. They are generously sized and stand up to a fair amount of toppings. After they cook in the pizza oven, the crust is still soft enough to fold or roll to eat.

Awesome flavor and texture. Not to compare with fresh made, but you’ll get your fix.

I make all kinds of nan pizzas and they are delicious

I have never been able to find this bread within the club (not even in the bakery department), so I ordered it. This type of bread is so versatile in making any open-face sandwich to making individual size pizzas. I haven't failed to come up with a new use for this bread, yet.

This is good, but really big. Great for ripping apart and eating with chicken tiki, but really big for eating with gyro. Tastes great!