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Customer reviews for Lee Kum Kee Premium Oyster Sauce, 32 oz. bottle for
Lee Kum Kee Premium Oyster Sauce, 32 oz. bottle
4.7 out of 5 stars
stars
327 ratings288 reviews
  1. 5 stars80% (262)
  2. 4 stars16% (51)
  3. 3 stars3% (10)
  4. 2 stars1% (3)
  5. 1 star0% (1)
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Showing 1-10 of 288 reviews
Sep 3, 2026
Reviewer name: jossda
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Forever love this brand item since I was a kid in Hong Kong. Great traditional form keep the taste the same ever. Good

Review from walmart.com
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Apr 2, 2026
Reviewer name: Alika
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Awesome

Great product and price

Helpful?1UOCUCWKBVWL13857023288
Jan 22, 2024
Reviewer name: Linda
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Try My ‘Adventurous’ Recipe

Try some in your hamburger steak recipe with ground beef, chopped onion, egg, catsup, mustard, LIPTON onion soup mix, and oatmeal. Sound weird?….YUM! My husband said it’s the best!

Helpful?1UOCUCWKBVWL13857023288
Oct 3, 2024
Reviewer name: timothyl23
5 out of 5 stars
5 out of 5 stars review

Great Ingredients and Flavor

[This review was collected as part of a promotion.] This oyster sauce is made of great quality ingredients with great taste and smell. It has a thick texture to spread on top of your steamed broccoli or salmon. It also can be used at any other pan fried vegetables or meats to enrich the taste of the sauce.

Review from Lee Kum Kee
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Oct 18, 2024
Reviewer name: monicaw105
5 out of 5 stars
5 out of 5 stars review

Unique flavor

[This review was collected as part of a promotion.] Loved this dressing Unique flavor Added a nice richness to my meals Glass bottle was easy to look up different recipes Very versatile didnt have a weird texture which was great can’t wait to use in my kitchen

Review from Lee Kum Kee
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Feb 19, 2025
Reviewer name: imfanzee_8356
5 out of 5 stars
5 out of 5 stars review

Kitchen staple

[This review was collected as part of a promotion.] A staple in our kitchen. Lee kum kee is our favorite brand as it’s the premium in taste. And oyster sauce is must in our household. We use it daily in all our dishes like stir fry. My favorite is to use it in beef and broccoli. There was a recipe given for steak marinated oyster sauce so I will definitely make next time!

Review from Lee Kum Kee
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Feb 19, 2025
Reviewer name: vyle44_3778
5 out of 5 stars
5 out of 5 stars review

Delicious .

[This review was collected as part of a promotion.] Lee Kum Kee’s Oyster sauce is number one seasoning for my eggs fried rice . The sauce make my homemade fried rice taste like restaurant. And also I like to cook Oysters sauce with vegetables and beef . It’s really delicious and always available in my pantry.

Review from Lee Kum Kee
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Feb 22, 2025
Reviewer name: vivianytime_2574
4 out of 5 stars
4 out of 5 stars review

A great addition to your kitchen!

[This review was collected as part of a promotion.] Honestly not a bad oyster sauce for cooking, however, I do wish it was a little less strong so when using this I would suggest starting off with a little vs a lot. The consistency is very similar to other oyster sauces I've used. I was able to make great stir fried bok choy as a side dish with ease! The packaging is fine but the lid is annoying because its not a clear seal.

Review from Lee Kum Kee
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Sep 23, 2024
Reviewer name: maksimb1
3 out of 5 stars
3 out of 5 stars review

not tasty

[This review was collected as part of a promotion.] I didn't really like this sauce. The taste is bright and unclear. I didn't understand how and where to add it. It's sweet, the smell is strange. The packaging looks cheap, and you don't want to buy it. I didn't like it. But maybe someone who really likes Asian food will like it. The composition is bad. Lots of chemicals and sugar.

Review from Lee Kum Kee
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Oct 4, 2024
Reviewer name: stephaniel105
1 out of 5 stars
1 out of 5 stars review

Oyster Sauce

[This review was collected as part of a promotion.] I did not like this flavor. Was very fishy and I’m not a big fan of fish. We tried to find a recipe that incorporated a tiny amount of oyster sauce, but it was still too fishy for me. However, my husband liked the sweetness of it and wasn’t as turned off by the fish taste.

Review from Lee Kum Kee
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