We love Wright brand bacon! So thick and the flavor is perfect. You dont need to cook as much of it due to the cut. The price has flucuated a bit since we started buying this bacon at Sams two years ago. The lowest i have seen it is $18. It's been pretty consistent this year at around $21 in FL, which is still a better deal than thw grocery stores

I always buy Wright brand bacon, I think it's better than the rest, but this time, one entire package was nothing but fat. It's a good thing I save bacon grease because that one package added about 1/4 c. of grease. Let me say this, I would never have bought this package if I was shopping, this was in an order I placed online for delivery. I'm still mad that Wrights would put out a package like that.

The bacon is no longer Wright's but amembers Mark. NOT THE SAME TO ME! I'd prefer to buy the brand name of items that I trust rather than Member's Mark. Many MM items add cheaper ingredients or things I don't want. I understand this is the way Sams does business to provide lower prices. But I trust the brand name more for the long run and don't feel like I must keep my eye on it every time I make a purchase. This is often the case. Sams did the same thing with Smartfood popcorn and I bought the MM brand a couple of times wasting my money and time. The MM product was inferior to the Smartfood popcorn. Specifically, when an item is a cooked product you cannot always tell without diligence. I used to buy quality brand refrigerated meatballs, now only MM is available. They are lesser quality and not as tasty. I know Publix has moved to private label brands the similarly over the years, but MM doesn't keep the quality. I'd rather you keep the brand name product on the shelf.

Been the only bacon we have purchased for many, many years! Absolutely the best! I will say that will prices seemingly getting higher and higher each time we shop, we did try Member’s Mark Bacon and were pleasantly surprised. It is a very close second to Wright's and when the price is right we will purchase it.

Full of fat, horrible flavor, fat strips instead of bacon strips, I will be returning

Wright’s bacon is thick and evenly sliced so all strips evenly cook. Big advantage to me for oven cooking.

Excellent flavor. divided into 2 two-pound vacuum sealed halves. I do not know how it compares on cost to other places, but I use this exclusively when making things like jalapeno poppers or bacon wrapped tenderloin, etc. or for just breakfast...

The Hickory bacon from Wright is good. But the Applewood bacon as far as Superior. You often do not have that in stock. Did you discontinue it. That would be a mistake.

Pretty good bacon but the price is a little bit of knowing the expensive side if you can control the price a little better that would help all of us as consumers

We once loved this bacon; however, this "thick cut" bacon is getting thinner and fatter. It just does not have the quality it once had.