Great addition to my dirty rice recipie

Hillshire Farm Lit’l Smokers

My two year old wants to eat them for breakfast lunch snack and dinner..he loves them..i also wrapped them in biscuits

They have changed recently. The outside skin feels almost like plastic. Didn't use to be that way. They also got rid of the resealable zip lock package. I don't like that.

I grabbed for my usual bag of Beef Lit’l Smokies and first noticed the smaller package size? Same price but not the same size. Then when I used them to make Pigs in a Blanket...there was a lot of extra Grease...not sure what happened to these...so disappointing...forced to look for a different brand after decades of loyalty with Hillshire Farm.

I love these things, doesn't matter the flavor. they are always good. Please let me know when the 'skin issue' gets resolved though. I waited a month to buy them again, but still an issue. I did find a workaround though, you wash the slimy skin off them, then cook them. back to great again.

This brand has always been very well made, packaged, and presented on the shelf. BUT. This makes the 2nd or 3rd time I've found a piece of BONE. And I've found them by hurting my teeth when I'm trying to eat. I can only imagine the damage it could do if swallowed.

One star review due to packaging shrink! Please increase the amount of Lit'l Smokies you put in a package to at least 32. I opened a package today and there were only 26. 32 is the number needed to combine with a sleeve of crescent rolls cut into 32 triangles. One pack of Lit;l Smokies to one sleeve is the perfect ratio. I'm sick of all the shrinking packages because companies are afraid to increase prices. If needed, raise the price and keep the number in a pack to at least 32!!!

Terrible. NOT the same for sure, very weak flavor. Very disappointed, the other bad reviews tell the truth that it's best to never buy again till the old recipe OR the old seasoning amounts are used again. Ruined a Birthday brunch recipe, wish I'd read these reviews first before wasting money and seeing disappointed faces at breakfast.

Something has changed for the worst. I used to love these little guys in bbq sauce. I just got a couple packages and they now no longer have the same texture or flavor. They're more like the ekrich smokies now. Texture is like eating mush not a sausage.