There are very good bananas; however, as some have mentioned, they ripen quickly. However, a brown banana is NOT a rotten banana—it's actually ripe. (Contrary to popular belief and from a biological standpoint, bananas are under-ripe when yellow, but we really don't want to eat them raw that way.) Anyhow, brown bananas are perfect for banana bread and muffins—and, darn, these bananas make delicious bread!

AWFUL!!!! All the banana were really green, which is fine, I can a couple of days. Each day, instead of turning yellow, it started to turn BROWN!! I bought it 4 days ago and it is soooo mushy and rotten! I was so sad! It was literally leaking in between the bananas. The return policy sucks. They want you to return it in person... the freakin bananas are DRIPPING and the stem broke off cause its so over ripe even though it was literally so hard and green a couple of days ago. Waste of my time.

Decided to take a chance and had these delivered with some other items I got a solid green batch and they never ripened, stayed green for 6 days at which point they started to have an alcohol sort of odor and I disposed of them Seems to be a recurring thing when I get Dole bananas from Sam's so never again

I had a pickup order on Wednesday and needed to be able to eat the bananas on Saturday, and they were still solidly green. There needs to be an option for selecting how ripe they are. Like, all green, half green, ready to eat today. I appreciate wanting them to be as fresh as possible, but sometimes they are too green.

nice fresh bananas

Often green but ripen correctly.

Go past ripe a little too fast for my house

The bananas were too green. Never ripened properly

Stay longer than other stores

Never riped. It turned from green to brown.