it is not very fresh between processing and shipping it kills the freshness and has to be used faster than i can eat it but still better than nothing and the price is to high for the lack of freshness

We always have some on hand. It's very mild in flavor.We use the smallest leaves for salad, the big leaves on sandwiches instead of lettuce, and whatever is left that needs to be used up is cooked or put into soup or pasta dishes.

Two of the most important things to buy organic are spinach and strawberries, due to the pesticide/toxin contents of the typical commercial versions. Sam’s by far offers the best value! Great quality/price!

Love this spinach and it's organic too! I use it in everything from my morning eggs to salads, soups, casseroles, shakes, stir fry - everything! Yumm.

Very versatile- crisps nicely when when washed - wilts nicely without deteriorating, for service under seafood or vegetable dishes — looks lovely and has very nice flavor.

Spinach is tender and flavorful. I've used it in salads as well as sautéed in recipes for dinner . It IS organic, so you need to make sure you can power through the container in about 4 days or it starts to get slimy.

Most if this spinach was bad and had to toss out. Had them delivered from the store and to return they wanted me to ship it back. I am rethinking my membership. All of my fresh produce was bad.

salads recently, in an attempt to rid myself of Covid weight gain. This is an excellent addition to the salad both nutritionally and to make the salad even more filling!

The spinach was delicious. Made it in two servings. I make enough to bring for lunch with a piece of baked chicken. Wish there was a Sam's Club closer to me. I would shop there more often

It looks like a lot but I throw it in a skillet with some garlic, a little white wine & a little butter after it reduces down, careful not to taste it until you sit down to eat or you’ll end up eating it all and then there’s dinner 🤦🏼‍♂️