This banana doesn’t even taste like a banana. It’s still green and hasn’t even turned a tiny bit yellow. Now, it’s starting to change brown on the skin, which means it will mold.

I WAS VERY PLEASED WITH THE CHOICE MY WALMART STAFF USED PICKING OUT MY PRODUCE AND FRUIT. IT WAS APPARENT THEY PICKED OUT WHAT THEY THEMSELVES WOULD HAVE PICKED. THANK YOU

I love the Market side Organic bananas. I don't have to worry about them being rotten or rotting too quickly. These are my favorite bananas for the family.

I lived in Mexico. The “organic” bananas were NOT organic but human ….. was used. Inspectors can be paid off for cheap, I only buy organic from anywhere else!

I would like to have my choice of either ripe or green bananas. I used to have that choice before you started setting them out on shelves. If you put ripe bananas on the shelf, they get too soft and too right before they can be eaten.

Good bananas. You buy them green, blink once, and they’re ready. Sweet, soft, no weird surprises. Sometimes they all ripen at the same time, but that’s banana life. Would buy again.

They were so green when I got them three weeks ago. I could not eat them. They are still green and starting to not look good. They will be thrown away.

Packers should learn how to choose bananas. No lines between the stem and at the top of the banana. These are already ripe and will be too ripe very soon. The banana will separate from the stem too soon. Choose no blemishes.

I really enjoyed the flavor of these bananas. They were really fresh. I also used them to make smoothies. The taste in the smoothies were very refreshing. Walmart has good fresh produce.

I bought the bananas a couple weeks ago, everything else was great but the bananas were to green. I think the customer should be notified if fruit is not ripe