I don’t know if it’s the time of year or what but been getting so many solid green bananas that take a week or two to ripen up or sometimes they rot before they get ripe.

My bananas were all green and they never turned ripe so they’re still sitting on my counter and I can never use them so I wasted money on these so please make sure they’re not all green

most all of the drivers/deliveries are nice. but sometimes there’s one that just a bit more special. Brick was one of those !!! i upped his tip. i hope i did it correctly !!

they are yellow and shaped as natural bananas. after a few days they turn soft and begin to blacken. I put the peels in the garden as organic matter. did I mention that they are yellow?

Ok, We only buy Organic Bananas for 2 reasons. First, they keep longer. Second, Organic Fresh Bananas are much sweeter! We buy weekly. Always great flavor, naturally sweet, and great price.

While the peel of the banana acts as a barrier, protecting the inner fruit from pesticide residue, conventional banana farming involves heavy pesticide use. If more of us purchase organic fruits and veggies, we help lower environmental pollution.

Love 'em and eat one a day sometimes in my oatmeal or just as a snack....they are organic so no worries about ingesting pesticide , fungicides or herbicides...great source of fiber B6 o fat..vitamin c and antioxidants

Unfortunately, these bananas were too ripe, brown, and mushy. Please ask your helpers to choose carefully. The rest of the order was fantastic! The salmon fillets were perfect, the grapes firm, tomatoes-yummy, and red peppers were beautiful.

Produce and bananas are always great at Sam’s Club, but a cell tower or repeater at the gas pumps would be nice, especially when you’re trying to use the pump an app to pay….. just saying

I would like to have my choice of either ripe or green bananas. I used to have that choice before you started setting them out on shelves. If you put ripe bananas on the shelf, they get too soft and too right before they can be eaten.