This item is used on a regular basis for catering. Awesome flavor

Love it

I just tried this for the first time and I will definitely be purchasing this in the future. I am not normally a big rice eater, but this is so good. So far I've had it with Beef and Broccoli and as a side with Enchiladas, but its good enough to eat for lunch with nothing else. Definitely a keeper.

I used 3/4 of Yellow rice and 1/3 cut white rice to spread and make to last. I don't want any type of rice now. It bring favor to every meal that require rice. It can also add sausage, shrimp and mushrooms to with chicken stock to make a meal of it on its own. It's another poor person meal save.

I’ve never been much of a rice eater, kind of a boring side….that is until I was smart enough to give this Yellow Rice a try! So flavorful as well as a beautiful/colorful presentation. My regret is that I didn’t purchase more than one container while I was at Sam’s. I won’t make that mistake again!

This rice is great. Trick for me is to cut back 1/4 cup water from what the recipe says and allow a full 30 min to cook in pan on low. If I am doing a Mexican style dinner I add some tomato juice to the water mixture and add some no salt seasonings.

Same as our favorite Mexican restaurant serves. Really tasty, serve with seafood, peppers, onions a little white queso topped with a sprinkle of cheese. Better than my my made from scratch paella.

We eat yellow rice with several different meals, Mexican or Greek food and any fish being served. I bought this size to try (because of the price) and was happy to find it to be as good as the individual, small meal-size bags sold at grocery stores. I have a vacuum sealer so I just put 1 C. amounts into individual bags (8) to keep the rice fresh till use.

Does the job, but would prefer glass container.

This was advertised as yellow rice but after while cooking it I started to smell a strong smells of bell peppers which I don't care for. Very very strong smells that I didn't realize green and red bell peppers were inside the yellow rice. Ended up giving it away!