No nitrates and no nitrites is very important. In some people these can cause polyps,this was true for my husband. After we cut nitrates and nitrates it’s amazing the difference in his health.

If you love pepperoni, stop overpaying for tiny packages or settling for cheap ones that lack flavor. This Member's Mark Uncured Pepperoni is priced very reasonably for how much you get, and the taste is excellent. We've used it in sandwiches with ham and salami, on homemade pizzas, and even as a snack on crackers with cheese. You do need to cut it down to fit on crackers, but it’s well worth the effort. For the price and quality, you really can't go wrong with this one!

Large pepperoni slices! These are fresh and yummy.

Good pepperoni. We enjoy it on our homemade pizzas. We wish it were a little less fatty - we actually precook it and dry off the excess melted fat before we put it on our pizzas to cook. But it is pepperoni after all, so it will be fatty.... Taste though is great.

Not all that thrilled with this brand

the package had mold on part of the meat, I did not have time or gas to return it so I cut the portion off and prayed no one got sick. it was on the side so you couldn't tell until you took the meat out of the container.

This is the third time I have purchased this item only to have the the slices go bad. They developed ugly greyish white spots all over them. This pack was the worse as I had only had it opened for about 2 weeks and I had even wrapped them.

I have purchased this several times. If the meat has gray spots, that is mold. Too many times they have mold. I will not buy.

This pepperoni had an expiration date of January 1, 2026. I opened it, used a little, and put it back in the refrigerator. A few days later, the pepperoni had mold growing on it. I have never had that happen with a fresh product from Sam's.

Pepperoni lasts until its first opened but tasted off and turns out it was passed expiration before I bought it.