In my house hold we always seen to try out different kind of butter.. thanks to Influenster I was able to try the Country Crock - Orginial and must say it the best it's so easy to spread. And the take is great! Would diffently buy it again. I received this free product for testing purpose only.

[This review was collected as part of a promotion.] I always ALWAYS make my parents buy Country Crock butter when I'm ready to go on a baking spree because it's so good! It adds flavor to my cookies and pies and I love it, even if it is on the pricey side. It's quality butter and I wouldn't trust anything else in my recipies!

[This review was collected as part of a promotion.] I was given this oil in Darling VoxBox Influenster. I really like the taste of this oil, it is like fresh rustic oil. I like the natural composition of the oil. We use it for sandwiches, as well as for baking.

[This review was collected as part of a promotion.] I love Country Crock as an easily spreadable butter substitute. I use it to cook and bake and as a grease when necessary. I recently baked the #MakeItYours cookies using this product, and they turned out perfectly! I love how it's not a hassle to get out of the container. I also used it throughout the holiday season for my cooking when I usually use butter, and every dish still came out perfect!

[This review was collected as part of a promotion.] I received this product, free product for my unbiased review. I was kind of worried about baking with this product, as I was always taught to use the real deal butter. But, to my surprise it worked fantastically! We use it every morning on toast and bagels because its so easy to spread. Great product!

[This review was collected as part of a promotion.] I received a free product for my unbiased review. Country Crock is the only brand of butter that we use. The taste it better than anything I have tried. It is also healthier for you and has great ingredients in it.

[This review was collected as part of a promotion.] I used this product to test out a basic cookie recipe and was pleasantly surprised! I typically use regular butter for all of my baking. Regular, stick butter can be hard to work with. You have to bring it to room temp, etc, etc, and as a mom of two toddlers I really don't have time for that. As a result, my cookies are usually misshapen because of the cold butter that I mix in. But this spread was instantly creamy and super easy to incorporate into the sugar mixture. I have honestly never seen such smooth, creamy cookie batter. And the uniformity, texture, and taste of the baked cookies are out of this world. This will be a new cooking staple in my home for sure!

I have been a fan for many years and like everyone else when you switched the recipe I thought it was my taste buds that were eskiew. After reviewing and looking online, I saw that this is not the case. Though I understand why you change the recipe to make it healthier and simple, it changed what people liked about Country Crock, the TASTE! Remember when Coke thought it would be a good idea to change the formula to New Coke, they had to go back to the original formula. Country Crock should consider offering both recipes, the new and the old and let the customers decide. Then look at your numbers and see what you sell more of. Until then I will be searching for a replacement butter/spread for my food needs. Sorry that I am going to have to switch. We wish you the best.

[This review was collected as part of a promotion.] I was really surprised that I liked this product so much! I tried this product for the first time after having tried similar products from competitors. I loved how it tasted with whole grain toast. What I really like about this product is how it's just the total package deal. It tastes good, it's really affordable, it's versatile and it's a healthier option than other products in the market.

[This review was collected as part of a promotion.] I tried the original spread for the first time. I received a coupon to try to try the product for free. I wasn't sure what to expect because I usually use organic butter. It was really easy to sauté with because it melts to a vegetable oil consistency and everything cooked evenly. It was also really easy to spread on bread/rolls. I think if you acknowledge it's not supposed to be a replacement for butter but instead something different, it's a good addition to your kitchen.