[This review was collected as part of a promotion.] I very much enjoy Original Country Crock! It tastes very close to real butter and I love that it's spreadable. I don't normally cook with butter substitutes, but this works just as well as the real thing!

[This review was collected as part of a promotion.] The taste of Country Crock takes me back to when I was a little girl. I always loved the taste of butter on my toast. Since we have adapted a healthy lifestyle we use butter in moderation but this is still the butter of our choice! I'm so glad that they have this new packaging. It's so cute and doesn't take much room in our small fridge! I received this product to try and review .

[This review was collected as part of a promotion.] The country crock original spread is ideal for baking and cooking ! Or just on a sandwich I like the light salted taste ! I remember we used to eat it during my childhood and it still taste the same way :) it's easy to spread and don't get too hard . I wish some of the ingredients would be better so I would buy it more often !!!( a non gmo label would be nice !!!)

I received the Country Crock Calcium plus Vitamin D complimentary for my review and decided to go ahead and grab the Country Crock Original to compare. I really liked the Country Crock Original. I felt that it had a really nice, REAL butter taste to it. It worked well in everything I whipped up. It was very easy to work with. I felt that it enhanced the flavor of my foods rather than take them over. I highly recommend this product and felt it was worth the purchase.

There seems to be a little more water in the pan when I melt the 'new' original Country Crock. Why is that? Can it be because now the first ingredient listed on the package is water? Could it be because there's only 40% vegetable oil in the 'new' original Country Crock vs. 53% vegetable oil in the 'old' original Country Crock? Maybe some air could be added to a 'newer' original fluffier spread -- then the first two ingredients could be water and air --- you could market this 'newer' original Country Crock as a 'simple natural recipe'. I can't give more than a 'average' on taste --- I still like the flavor but, I'm now more open to trying other makers of spreads . One more thing, with the addition of more water and less vegetable oil, why hasn't the price gone down? Research and development?

[This review was collected as part of a promotion.] I have been using this brand for my homemade mashed potatoes for quite a long time. It has the perfect level of taste and creaminess that makes them just right. I would give this product give stars, but the verdict is still out on whether or not GMO products are used in this, and since I have been trying to stay away from them as much as I can, I no longer use it. If they do ever decide to go non-GMO and label their packaging as so, I would go back to this brand in a heartbeat.

Remember "New Coke" way back when. New is not always better. The new ingredients may be "healthier" but the new recipe tastes awful and even has a weird smell. The new cheap plastic tub is space saving but cracks easily. This "new" product, IMHO, is horrible all away around and we will be trying something different after all these years as a Country Crock consumer.

[This review was collected as part of a promotion.] I received compensation/free product for my unbiased review. I enjoy this butter for it's creaminess, taste and consistency. It has a home made feel to it without the rock-hardness of real butter. I'm not sure I notice a significant difference from other similar products on the market but nonetheless I will repurchase!

[This review was collected as part of a promotion.] This really is the best butter out there. I have tried others to be cost conscious but they always leave me unhappy. No extra oils appear, always stays a smooth consistency. I will gladly pay more for this superior butter.

[This review was collected as part of a promotion.] I am in love with Country Crock. I love the easy spread and the taste is great! It is great to cook with also it melts fast and just goes great with everything. I grew up on Country Crock and will continue to do so.