This cream cheese is the best. I make a lot of cheesecake type recipes and have tried to cheap out with different brands and nobody does it like Philadelphia! Still a good price honestly, and works like a dream to make any cheesecake perfect. Would definitely recommend!

It's delicious!! I love cream cheese and this is my favorite kind. It spreads on so smooth and even. The taste is delectable!! It hits the spot every time. I could literally eat the whole box. I will for sure buy this again. Philadelphia Original Cream Cheese is a total is from me!!

I love cream cheese. I use it in all kind of recipes. Its versatile and can be used in so many ways. I recently used it to make some chaffles. I melted it down in microwave for 10 seconds so its storable. Its easy to find. Cheap and can get the light or low fat if you choose. This is a staple in my fridge.

I will always love this cream cheese, I dont believe I have ever tried a different brand. Thats how committed I am haha. But this cream cheese is creamy, the right mix between tang and sweet and come in a various amount of flavors which Im sure is good as well

This American, classic Philadelphia cream cheese goes well with bagels. I loved her Schmeer a decent amount on a nicely toasted bagel and go to town. It’s also a wonderful ingredient if you’re baking and you want to add an extra layer of richness to your recipe.

I love Philadelphia plain cream cheese in the block because I use it for baking making cheesecakes I love adding it to pumpkin rolls and putting it on bagels but it’s a little harder to spread on a bagel. Philadelphia plain cream cheese is great to put on apple slices or celery sticks for the holidays but mostly baking.

There are some things you can get the off brand off and never tell a difference...and then there's cream cheese! The other brands just do not hold a candle to the original! Worth the premium price for the real thing- still quite affordable, in my opinion.

Phiadelphia plain cream cheese is the best. The rest are imposters. This is the only cream cheese I will use in cooking. Sometimes, I will buy a store brand when I need to use a massive amount in something. Otherwise, if I'm baking as well, philly it is.

I love plain cream cheese. I use a lot for my baking. Perfect ingredient to make cream for cakes and pastries. Cream becoming stable and not runny, exactly how I like. A lot people asking me about this cream. Some have no idea its cream cheese and sugar.

Philadelphia cream cheese goes on smoothly on my bagels and taste so good! The plastic tubs of cream cheese are easier to store and use than the foil packaging in the box. I have recently been using cream cheese on baby carrots as a snack and it’s so filling.