And the whipped kind is the only cream cheese I use. It's great to put on a bagel, or make desserts with. Very very easy to spread. It just tastes great. A must buy.

I like this cream cheese, I like its texture even though sometimes there is water which is nasty but the taste is always the best. I would recommend it specifically if you going to put it on warm bagel or toast

I love Philadelphia Cream Cheese. I use it for bagels, crackers & celery. I use it for everything from baking to making mashed potatoes. It’s affordable and you can’t get a better taste. It’s smooth and creamy.

Not as good as Temp Tee sorry just my opinion kinda too much liquid at the top when opening have to mix it a bit if its been in the fridge. It is good though good flavor used this a lot when I was in college.

I love the texture and taste. This is little ard but when it is in room temperature I love it apply on bread and have it as is. This I will mix with veggies and spices and apply on the bread and then toast it. IT is heaven in our mouth.

Its so creamy! Perfect for any dish and easy to make cheesecake with it! The cheesecake i make is always delicious when i use this kind of cream cheese

Excellent for cooking ! I’ve tried to cheat on my Philadelphia and regretted it ! No other cream cheese melts down smooth like philly does ! It’s a tad more expensive however worth every penny!

This is our go to cheese cream in our home . Is easy just to put on a tostada and juice and breakfast is ready. So convenient for when you dont have tome to be creative with your breakfast. Its my favorite one.

Is there any other cream cheese out there? The original is the way to go. From breakfast to snack time and even in sauces for dinner, you can use this at any point during the day

Love their original cause you can use it so so many different ways for sweet and savory recipes!!!! Love that I can add some creaminess to different things with it!!!