Smoked ribs is the best way to go. Love the big portions, great for when friends and/or family get togethers

Sams meat is always excellent these spareribs were wonderful! Cut perfectly just enough fat baked them delicious

Lean and delicious. We slow cooked them on the grill for a few hours with a good brine, rub, and light dusting of bbq sauce. Delicious.

Amazing Ribs it’s pricey but we did get them on sale. Still $30.00 was a lot. I would love to have this more often. But it’s so expensive

Smoked one slab and froze the other to smoke later. The ribs had a great taste and the price per pound was unbeatable!

We smoke these ribs and enjoy them because they have a large amount of meat. We will do one side, and put the other side into the freezer for later.

The pork ribs at Sam’s comes in a two pack and are very meaty. Cost ranges between $18.00 - $22.00 well worth it

Very fatty and unless you boil the life out from them you won't be able to enjoy them. If you like fatty pork ribs depending on how you cook them you can enjoy them. I guess were just fans of baby backs and thats that.

I wanted At Louis style trim, but it isn’t difficult trimming them myself. Plus I save some by getting these. They cooked perfectly on a sear and slow adaptor in the Weber kettle.

Usually these are a little more lean but these ribs were very fatty and honestly hard to serve at the bbq. They looked fine but when opened the backs had at least a pound of fat attached to both slabs. Will not be getting these at Sam’s again.