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Customer reviews for Member's Mark Whole Bone-In Pork Spare Ribs, Vacuum Pack, priced per pound for
Member's Mark Whole Bone-In Pork Spare Ribs, Vacuum Pack, priced per pound
4.6 out of 5 stars
stars
2,736 ratings958 reviews
  1. 5 stars75% (2,063)
  2. 4 stars16% (426)
  3. 3 stars4% (118)
  4. 2 stars2% (53)
  5. 1 star3% (76)

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Showing 41-50 of 958 reviews
Oct 2, 2025
Vegas Sid
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great Prices and fresh food

My visit today was gasoline meat seasoning. Everything was in stock and I save money on my meat purchase.

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May 10, 2026
SewGirl
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Mouth waveringly delicious

Great meat and price

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May 8, 2026
Kat
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

I really recommend

Very good 👍

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Apr 25, 2026
Julia
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Assume

Lovely

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Mar 13, 2024
vergne
1 out of 5 stars
1 out of 5 stars review

Verified Purchase

Blooper

the ribs woud've been great...but got a pork loin mislabeled as ribs. Major blooper. Kept the loin anyway and cut it into roasts. Nice roasts, by the way.

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Dec 25, 2024
Dillo
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Best Quality, Best Taste

Smoking ribs for 10 years, these have the best quality and taste, they have the right amount of meat and fat, unlike other retail establishments that have ribs with hardly and meat, mostly bones and fat!

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Aug 5, 2025
ELF
3 out of 5 stars
3 out of 5 stars review

Verified Purchase

Fresh But Not the Best Cut

The product was fresh but the cut was not good. Some very tough areas. I will buy again but we will prep longer with a good marinade to break down the meat a bit.

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Apr 23, 2024
Pete
3 out of 5 stars
3 out of 5 stars review

Verified Purchase

Spare Ribs

A little tough

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Jan 1, 2024
Joe T
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

The best pork ribs

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Nov 12, 2024
Texas Paul
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Pork Spare Ribs

Slow cooked on the grill and in the oven. Came out terrific, good cuts of meat with just the right amount of fat, not over marbled. Fell off the bone. Seared the outside with the grill, then marinated/seasoned, cooked in the oven at 275 for a couple hours. Definitely a re-purchase item for sure.

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