Flank was up to $14.98/lbs for a while. That’s ribeye territory. Back down to $9.98/lbs. Makes great jerkey, stir fry.

Reliable family favorite. I usually marinate with Aldi sauces in two different bags to freeze or eat in a few days separately.

Two pieces in the package, not close in weigh to each other. I prefer that. Used one for for company. The other a good size for fewer servings.

I'm really happy with this quality of meat. I'm able to bring it home, divide into four and package it in vacuum seal bags.

Tasty! I get this almost every week and smoke it or make a recipe in the pan. It is delicious both ways

First time purchasing and will buy again it was very tender and I made 4 meals from 1 so that is deal!

I received product reimbursement in exchange for my honest review. I love having Raybern's Philly Cheesesteaks on hand for a quick, hot meal. If I know it's going to be a busy day I'll take one out and let it thaw in the refrigerator. To cook, I remove the outer wrap and replace it with aluminum foil. Then I cook it for ~10 minutes in the air fryer. Turns out perfect. Full disclosure: I have never had a restaurant-made Philly. I can't say one way or another if it hits that spot, but it's a great tasting frozen meal that cooks up similar to a takeout sandwich.

delicious on the expensive side

Very nice cut, great price

Fresh and as tender as flank steak can possibly be