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Member's Mark Australian Bone-In Lamb Loin Chops, priced per pound

I prefer fresh, our butcher shop closed. But, these are almost as good.

Lamb

Good!

I Love Lamb Chops these were tender, meaty and cooked to my perfection with lots of garlic and herbs.

Snacking, main course or grilling, can't go wrong

This are good but inconsistent. We'll get 3 good ones & 3 mediocre (mostly tough) ones. But the price is good & the good ones are really good.

Inconsistent

These are so easy to prepare many dishes with and just the right amount to feed 2 people.  Love love love them.

Australian Lamb Lion Chops

First time I ever ate lamp chops they were so tender better than any steak I have had in a while that I went back and bought 3 more packages

delicious

Not as tender or flavorful as previous purchases.Small Bone shards in meat.Disappointed with this purchase, but may try again as price was good

Not great

Great pieces of meat, add a little seasoning and some garlic butter, cover and let cook. Enjoy some tender pieces of lamb chops.

Tender pieces of meat

Love lamb chops with mint jelly.  Family enjoyed them.  Fixed them in the air-fryer.  Short cooking time.

Small but mighty.

Best deal you’ll find on fresh lamb chops. Marinade them, throw them on the grill and you have a 5 star dinner at home. So good

Fresh !

When I got ready to wash and cook the meat it smelled like rotten eggs I had to throw them away. Very disappointed in this purchase

No good

My family doesn’t like lamb, period. They’ve tried it and have never liked the taste. This past Father’s Day I put on a feast. For one of the early courses I marinated some of these lamb chops and some farm raised quail in a mixture of spicy V8, soy sauce and a sprinkle of dry rub mixture. Smoked them on my pellet grill at 250 about 1 hour then turned up the heat and open flame seared them with a light coat of BBQ sauce…..yeah, BBQ sauce! Brought them inside while the family was already grazing on some appetizers and told them the lamb and quail were the next course. So curios they were, they couldn’t stand looking at these delicious looking little grilled lamb chops and started cutting one, then another, then another into bite sized pieces until they were all gone. Delicious they exclaimed, didn’t have that lanolin taste at all !! Even the grilled quailed disappeared in the same manner. Non traditional cooking methods can transform non traditional foods. I’ll be buying them again, my family has already requested I cook them for the next gathering !!

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