[This review was collected as part of a promotion.] I use Jennie O turkey to lighten up all my meals that I would normally use ground beef in. I love making chili and a delicious grilled turkey burgers my family and I enjoys every time we cook them. I seriously buy two packages of ground turkey every month. No complaints about the your turkey meat and like I said before I use in everything.

[This review was collected as part of a promotion.] Since my cancer battle and going through chemotherapy, I have found that read meat is no longer an option for me. I use Jennie O Ground Turkey for most of my meals now. Anywhere from tacos, burgers or even chili. It is my main go-to ingredient for most of my meals. I have recommended this to family and friends. I also love their Turkey hotdogs. It is a great healthy alternative. Thanks Jennie O!!!

[This review was collected as part of a promotion.] One of my favorite meat brands ever! Love the packaging and love the transparency. I like knowing exactly what I'm eating and knowing that I'm feeling my family with a good source of protein. Love using this lean ground turkey for spaghetti, Taco Tuesday, empanadas, and burgers!

[This review was collected as part of a promotion.] All my favorite guilt foods are based in ground beef; cheeseburgers, tacos, meatball subs - YUM! Subbing in Jennie-O's ground turkey as the base is such as a simple switch that gives you all the joy of junk food and none of the guilt!

[This review was collected as part of a promotion.] Always juicy and delicious when used for burgers!! Easy-to-cook, high quality meat that's super versatile and healthy; can't go wrong with it. Sub it in any recipe you'd use ground beef or chicken w awesome results!

Have purchased this product for years and used it two to three times a week for burgers, meatloaf, and in casseroles. The last few purchases have not been good and tonight it smelled and tasted terrible. My husband trying to be polite admitted the entire house smelled awful after cooking it. We through it out and will be hesitant to buy it again. Darn! I loved this product until now. What are you doing differently?

[This review was collected as part of a promotion.] I love using Jennie-O ground turkey as my favorites go-to substitute for ground beef. I can season it with my favorite herbs and spices to make any meal. I love making tacos with Jennie-O ground turkey. A healthy option for my family.

[This review was collected as part of a promotion.] I purchase Jennie-O Ground Turkey every week when I do my weekly groceries. I use it in place of ground beef to reduce the fat content and cholesterol that I am consuming. It is a healthier alternative, per my nutritionist and physician. I use Jennie-O Ground Turkey to make spaghetti sauce, sloppy Joe's, lasagna, and even Turkey burgers on the grill. Everything is so delicious and best of all very nutritious.

[This review was collected as part of a promotion.] My husband has gout and i keep meat products to once a month. But for my albóndiga soup (Mexican meatball soup) i love to use ground turkey. It's way better than usual ground beef. The turkey is lean and way more tastier. It got to the point where the husband didn't even know the meatballs were made out of turkey. I had to confess after 8 years since i was away for a weekend and his mom made albóndigas. He said they didn't taste the same. That's why i broke my 8 year secret All i use is lean ground turkey for my recipes like picadillo, tacos, lasagna, just everything taste way better.

I love ground turkey but have been unable to eat Jennie O or Butterball due to the Rosemary. More people are getting food sensitivities due to the manipulation of the land and our food sources. Salicylate intolerance causes people to react to a lot of spices. The fact they add extract rather than the leaf may be even worse! My local pizza place told me other people call asking them to hold oregano (salicylate). Why does this have to be added to the turkey???