HARD TO FIND GLUTEN FREE MIXES THAT ARE CONVENIENT AND DELICIOUS, BUT THIS ONE IS BOTH. MOIST AND A DASH OF SWEETNESS. HIGHLY RECOMMENDED.

This is the best gluten free corn bread I have ever had. Tastes like real corn bread and not corn flavored cake.

Forget GF (not really) this is hands down the best cornbread mix I've ever had/eaten. The non-celiac members of the family devour it. In fact, GF products are usually so expensive that I cook "regular" wheat-ingredient for everyone else, make a batch of GF for me and all are happy, but when I make this, everyone wants the GF version. Seriously, THE best I've ever had.

We love this cornbread mix, but cannot purchase any longer, due to the possibility of it containing milk ( severe dairy allergy in our home.) It would be great to have the processing facility changed to avoid this allergen so our family, along with many others, can enjoy again!

Oh my goodness! This cornbread is delicious! When I went gluten free I was very sad about having to cut out certain things from my diet. This cornbread is sweet and delicious. I always keep a couple boxes in the pantry. It's super easy to put together and make.

These turned out so good! Here's an important fact when working with GF batter. In order to keep it from tasting grainy, just mix it with the wet ingredients and let it sit for 10 minutes, stir it again then bake. I would try this technique with GF pancakes also.

This brand uses dairy in everything they produce. Many people who have celiac disease also have big issues with dairy. This is an otherwise tasty group of mixes but I will not buy any of their products. They would reach a much wider market if they bothered to make their line dairy free.

very upset, supposed to be a 3 pk so I ordered 2 since they were a great buy. when I received my order, I got 2 single boxes, not even packaged like sold as a 3 pk. Both the pancake and cornbread variety came that way. the brownies didn't come as a 3 pk, but at least that warehouse sent 6 boxes.

I've tried corn muffins with some wheat flour in them. I can eat one a day, or two every other day... but with this mix that is mostly cornmeal I can eat all I want. Still a lot of carbs, but it you put enough butter on them you'll end up with twice the fat calories as carbohydrate calories. That is important for me since my blood sugar gets high now and then. The sodium is the problem. With three pats of salted butter you've got about 15% of your recommended sodium in one muffin; 22% on a low sodium diet. Since being on a low sodium diet I've had heat exhaustion twice. Eating two of these with a pint of water is a good natural way to get my strength back.

I have an allergy to gluten, and this gluten free cornbread mix is great! It's easy to prepare and bake. The resulting cornbread muffins are tasty, moist, and best of all, I don't notice any difference between them and a non gluten free muffin. I like them so much that I bought a case!