We bought the hamburger patties for a trip to a cabin, at the time they were cheaper than fresh beef, but frozen they cook pretty well on the grill.

These are good, very little shrinking when cooked, we ate them as hamburger steaks cooked in airfryer.

Not the best. I prefer the ground chuck ones. Perhaps because these are so lean they lack the flavor?

cooked right they are tender and juicy in just 8 minutes each. wish there was a Sam's club in Meadville PA

These are so good! Didn’t use them on the grill. But I’m sure they would be great. Nice and juicy if cooked right.

Best burgers ever! They cook great any way that you prepare them- grill, pan, air fryer. Not greasy. No huge shrinkage. Great beef flavor.

The taste of frozen meat is unmistakable. GREAT on the grill, but in the house it leaves a bit to be desired

Great taste! Easy to cook in the saute pan. 4 1/2 minutes each side with medium heat covered. I like to use hamburger seasoning.

These are the only patties we use for hamburgers or hamburger steak. They are extremely lean and a very nice size.

These patties have less fat content & love the ease of making them. Defrost for 30 sec & they are ready to cook.