Oddly - looking through the reviews for these burgers there are reviews for strollers. If you want to trust in this messed up process of failing the consumer with reviews that don’t match the product you need to READ the reviews and then decide. These burgers have grisly bits which I hate and seems to have become the norm. They stink when cooking and today for lunch I tried to eat this with a piece of cheese and mushrooms and there’s a nearly half inch bone fragment in my first bite. Yes. Bone. It didn’t feel good to bite into either as my gum bleeds. I should have known they would be nasty. They no better than a McDonald’s burger.

Processed meat mush pressed into a patty. Lacks beef flavor and bites like over processed meat. Similar to cheap chicken processed nuggets. Patties are a solid pink, no signs of meat. Nice patty size and would be good when cooking for highschool football team. If you want a nice juicy flavorful burger, this is NOT for you. We won't purchase again.

Have to do a lot for these patties to not taste like they are straight out of a cafeteria. For reference, with fresh beef I simply have to salt and pepper for excellent burgers. I threw my first burger of the batch away. Remade with butter and hamburger seasoning mix they were tolerable. Tried to grill them, still tastes like cafeteria burgers. Big big no for serving to people you actually like.

My husband loves to grill a burger on his indoor grill for any meal. So being able to pull out just one or two is fantastic. I have to say, these are the best frozen burgers we have ever had. They retain moistness, and don't turn into shoe leather like so many other frozen burgers do.

These burgers are okay, But rather dry..especially if you follow THEIR directions. We let them slightly thaw, then season, Place on grill 5 minutes each side, Not 8 minutes~ Put on our own ground beef sauce, Cheddar cheese slices, place on toasted kaiser buns. Delicious.

These were disgusting, cardboard would have tasted better. I had a family BBQ and served these as I have done for years and how horrified was I when I ate one. I'm a good cook, always season them and this was terrible. will never be buying these again. Id like to give 0 stars

Formerly 21 patties at 7 pounds, this 18-patty, 6-pound package has more gristle and tiny particles of bone. The flavor is still intact, but the quality has dimished. It turns out that grinding our own meat is a better option, and Sam's Club offers a fine grinder that does a splendiid job. Now our burgers are just as good as the meat we grind. .

Have been using these burgers for several years. Keep frozen, sprinkle your spices on, and place on the grill immediately, still frozen. What could be easier than that. I have a busy lifestyle and don't have time for long prep. These cook very well and can become well done or pink center, whichever you like. Ease and quality are the big winners here. Love them and will continue buying them.

What have y’all changed?? I agree with another post…These were our favorite burgers but the last few times we bought them ,we’ve been disappointed. The flavor & texture are totally different. We won’t buy again til they are back to the original.. Guess we will go back to Bubba Burgers

These are a staple in our freezer. When I took the unopened package out this evening it didn't look/seem right. I counted/recounted the patties. Only 15. This was a brand new, unopened package. What's up with that? At 1/3lb per patty I was shorted one pound of meat. Not Happy!!! You can bet I'll count the contents if I purchase again.