Many years ago, I could purchase pumpkin cheese cake from the bakery section, I think at Sam’s. I know it is usually a season product, but they don’t seem to be available anywhere these days. Making it from scratch is not worth the effort for me, so I was super pleased when I found this frozen version. My first bite had a strong pumpkin spice kick to it, so it took me a minute to get my taste buds right. It mellowed out a bit after that. I love it and will definitely be buying more. There are 14 pieces, so the pricing is good. I am really pleased with the individual slices, which are separated by parchment paper. I was able to place the pieces in individual containers, which allowed my family members to pull one out of the freezer when they wanted one. There is a recommendation to let the whole pumpkin cheesecake defrost in the fridge for 24 hours. We usually let the individual pieces defrost for at least a couple hour, but sometimes we cheat and try eating them a little sooner (still a little frozen).

I wait 11 months for this!!!!❤️❤️❤️ For the past 4 years, I impatiently wait for this to get into the store. We purchase 3 at a time and keep them frozen until use. My husband divides them into smaller containers so we can have a precut piece whenever the need hits us. We even travel with it in our ice chest!

Got the wrong thing-my daughter wanted pumpkin pie with a swirl of cheesecake. They tried this and really enjoyed it! It was too much for our Covid small family Thanksgiving. She had some the following weeks and I ended up throwing away more than half. Good size for a larger family - everyone who tasted it enjoyed it.

This is a very delicious Pumpkin Cheesecake. It's great frozen or thawed. When it is eaten frozen, it reminds me of eating ice cream with pumpkin pie. When eating it thawed, it can be paired with some homemade vanilla ice cream or enjoy it by itself. Overall, very good cheesecake.

I would stock my whole freezer full of nothing but this if I could!!! It's got all the major food groups, vegetable - pumpkin, protein - cheese and carb- tiny graham cracker crust!!! Complete meal here!!! I'd stock up if only I had room and they didn't cost soooo much.

Honestly? One of the tastiest cheesecakes that we have ever tried. Before you have finished your first slice, you are already thinking about getting another cake - before they all go from the club freezers! Totally dangerous! We will be back for more of this - that is, if they continue to keep it in stock.

Absolutely delicious cheesecake and HUGE!! Just a heads up though, needs 24 hours to thaw in the refrigerator. I gave it 18 hours and it was still great, but not quite as creamy as it could've been lol. 10/10, totally recommend 😊

One of the best cheesecakes I have had. Great taste and love the fact that it is pre cut so I can take two or three pieces out of the freezer at a time.

This cheesecake is my favorite! Tastes just like a pumpkin pie and cheesecake combined in the best way. I love how you can take out the number of servings you want and keep the rest frozen for later. I look forward to it every fall.

I bought this to serve at our family's Thanksgiving dinner. The cheesecake had a good flavor and at least one family member apparently liked it a lot. However if you prefer a New York style, this isn't for you. I love NY style because it is dry, firm, and very creamy. I found the pumpkin cheesecake to be very sweet, and soft, even though it was refrigerated until served. I didn't care for it.