[This review was collected as part of a promotion.] These are the only brand I use. Others are just not good. I like to make chicken pot pie with this.

[This review was collected as part of a promotion.] Easy to use with one important step - make sure to give it enough time on the counter to fully defrost! Otherwise it will be a nightmare to unroll. Love this product for a quick weekend quiche.

[This review was collected as part of a promotion.] If I can’t make a homemade pie crust I use phillsbury pie crust it has an excellent taste like home made

[This review was collected as part of a promotion.] Great convenience product. This pie crust is easy and Jack to use, fits a larger pie dish and bakes up beautifully.

[This review was collected as part of a promotion.] Item box looked exactly the same & the contents were as described. I recommend this item if you want home made pie dough but don’t have enough to make it yourself.

These are what they are... store bought crust. good in a hurry, reasonably flaky, reseals well. I'm mostly reviewing to counteract the anti-lard posse... I'd buy more of these if they were straight lard, vegetable shortening is terrible for you.

[This review was collected as part of a promotion.] Excellent for baking pies. I used for years. Almost as good as my mothers receipe . Certainly easier and time saving. Highly recommend for all pies and quiche

[This review was collected as part of a promotion.] they are better than what mom used to make!! and, a whole lot easier. just remove them from the box, unroll and place on pie!! always perfect!!

The crust is terrible. The top crust completely fell apart in the oven. And when I cut the first the bottom crust also fell apart. My sister says there a funky aftertaste.

[This review was collected as part of a promotion.] This pie crust was very easy to use and held up well with our pie filling. We have also used to make cookies in the past with kids.