Oh man, I LOVE this. We've been a bit bummed about the lack of available Vue flavors. We got the V700 for less than $75 thinking it would grow in variety like the K cups, but it hasn't, and I'd not found a coffee I truly enjoyed. My husband and I saw this on the shelf this week and grabbed it- I didn't want to get too excited since it isn't pure Kona coffee, but had high hopes. For being only 10% Kona, it has a great flavor and does well in 8, 10, and 12 ounce sizes. It's so not bitter that I can even use an entire less packet of sweetener! I hope they keep this one around, it's really, really good.

This coffee is exceptionally smooth and pleasing. It is just dark enough with out being over-roasted. It is a great blend that has just the right amount of sweetness and isn't bitter. In all this is a great medium roast coffee and is great for those who are making the transition to drinking their coffee black.

This is by far the best K-Cup Tully's has to offer! Nice roast and flavor, bold but not overbearing. I would say this is more dark roast versus the medium roast it is labeled with. If you are looking for a coffee similar to "Kona Coffee" this is NOT the coffee for you. Otherwise no complaints.

I purchased the Tully's Italian roast and didn't like it. When I purchased some Hawaiin blend on sale, I instantly fell in love with the flavor. Not too strong, though I prefer strong, bold coffee, no burnt tast like some bold coffees. The smoothness was excellent. It goes well with any flavor creamer, or just by itself!

Growing up in Seattle I have been very well educated and one of the first to experience gourmet coffee much earlier than allot of the country. Starbucks, Seattles Best, and many cart baristas from the 80's really set the bar until they started double pop roasting leaving most the blends with a thick, burnt taste...and then Tom Tully opened and was my savior! Kona was my favorite, however since the Kona harvest has left the market in high demand and thus it is never ins tock, I tried the Hawaiian and wow...just as good as the Kona! Smooth, bold, deep taste that is very enjoyable. Some have asked what the difference is..Kona is grown ON Kona, and Hawaiin is a blend from that incorporates other island crops as well. Simply Delicious!

This is absolutely the worst coffee I have ever tasted. Even adding french vanilla creamer did not hide the bad taste. It tastes like horse manure smells. I wish I had bought a sampler instead of a full box. I would never recommend this to anyone. I bought because of the good reviews. They were wrong. This is a horrible coffee. I wish I could send it back for a refund.

As a small business owner, I am up early in the mornings. This is the perfect cup of coffee to start the day with. I am not a fan of "flavored" coffees as I find them with a weird aftertaste, I prefer the honesty of coffee blends found with the beans and where they are grown. This is my favorite.

Tully’s used to make a 100% Kona coffee and it was great! A bad crop one year and they discontinued it. Others still make it; Tully’s substitutes this forever which is a huge disappointment in comparison. It is just ok. Gone is the distinct Kona taste and strength! Ask yourself, how can anything with only 10% be authentic to the true 100% Kona. It can’t. So, they have to charge $5 more per box to make it, then good. For those who desire Kona coffee, we are willing to pay. To call this “Hawaiian” is a huge stretch when it is 90% regular coffee! It taste like regular coffee from the local cafe. Nothing special; just ok.

This is one of my absolute favorite K-Cup varieties! It's a medium roast with a slightly sweet yet robust flavor; absolutely no bitterness! Just a splash of vanilla creamer is all I need to enjoy this!

I bought this on my last auto delivery. While it served as an average coffee. It did not give me the Hawaiian rich smooth bold coffee I was searching for.