I have had my Tramontina Dutch Oven for two years, and have cooked everything imaginable in it, but most of all I use it for baking bread. I use the NY Times Recipe for no-knead bread (as modified by Cook's Magazine) and it makes a fabulous, professional-looking and delicious loaf. One of my favorite kitchen tools; useful for so many things!

I LOVE these pots. I have two of them and recently gave one to a young bride. The even heating is awesome and you can leave things in this pot and it will stay warm - great for pot luck dinners. Makes the best chili ever and is the perfect size for a crowd.

I started making artisan-style bread and my cast iron skillet with lid was too shallow. I got this because it’s the best price you can find anywhere and the reviews were promising. I ordered the spruce color and it’s GORGEOUS. I’ve already made 2 loaves and we ate them quickly. The quality is solid and the value is unbeatable.I’ve yet to make anything else with this, but I’m certain it will be good.

Sent this to my son, who is a great cook, as he had been wanting one for a long time. I use mine often it is the best way to cook a roast for instance, results are always perfect. It was such a good deal online, on the one day sale, and with free shipping, this was the easiest and most welcome Christmas gift so far this season!

The quality is top notch. The pan and lid are very heavy duty, I have only used it twice so far, but works great, and cleans up easy. I love the color (turquoise blue). This was the best price I have seen on this product. I expect to have many years of use with it.

I was very happy to receive my dutch oven shipment today at my door. The weight of the box is 13lbs. It is shipped in carefully thought out packaging to protect it, which held up perfectly. As soon as I unpackaged the lid, I immediately saw the quality of materials and workmanship that went into it. Can't wait to start cooking in it!

Burns

Too heavy

Love this

The Colors are Amazing