This trout tastes okay and very similar to salmon for a lower cost. However, there is definitely color added to it because it leaves a very bright orange-hued fish oil on everything it touches. Not all fish oils are clear obviously, but this looks extremely unnatural.

This is more moist & flavorful than salmon and it's significantly cheaper.This is high quality enough for a special celebratory meal but it's also affordable too.It's great baked with some olive oil rubbed on it & topped with some grated aged cheese.^_^

These filets look awesome in the package. However, like all farm raised fish this fish is pretty mushy. I purchased this to smoke. I cut it into smaller portions and handling it was problematic. I will try this and if it's sub par I won't use it to smoke anymore. At 8 dollars a pound, we'll see. I would buy this to bake whole or halved in an oven or grill or smoker. Possibly next time I'll try the skinless filets Sam's offers?

Very reasonably priced. Always fresh. The Member’s Mark Farm Raised Steelhead Trout is one of the main reasons we drive the distance we do to shop at Sam’s. It is absolutely delicious and a meal favorite at our house. Great baked/steamed in foil in the oven or grilled the same way.

Berry old

Salmon was delicious

Not the best, not the worst. I will stick with elsewhere. To mushy, not as flavorful as expected from steelhead.

It is fabulous. It melts in your mouth its so good: a little bit of olive oil, a little bit of cilantro lime seasoning (from SAMs) a dab of mineral salt, a sprinkle of lemon (let sit for 30 minutes) and into the oven. Fabulous.

Decent price on a splurge buy. We can’t afford it every month, but it is so good that we look to buy it about every three months or so when we have a little extra.

I didn't realize the trout I purchased was farm raised...normally I prefer wild caught fish. I do like this fish. Sam's is the only place we buy trout