I am a fan of brussel sprouts, but these where for sure bad. To make sure, I had my wife taste them and she said it was the brussel sprouts, not the seasoning. This email reminded me to write this feedback, I had already forgotten about the problem.

Brussels Sprouts were hard (tasted old, “weedy”), poor taste & partially cooked. Followed warming/cooking instructions on product but most were left on guests plates uneaten.

I followed directions for this on the package! They were still hard! So i put them in the oven longer and it still didnt work. Will not buy them again!

The first time I had to they cook so well after being chopped in pan five the second time they were over, seasoned two garlic. It was a waste of money.

I always look forward to going to Sam’s so many items to choose from. But I wish Sam’s would add another item or product. Besides tires and batteries more automotive items (floor mats, seat covers etc

We love Brussels sprouts but the way these were seasoned wasn’t great:( we loved that we could pop them in the oven as a side but maybe seasoned differently.

This is the 2nd time I've tried the prepared Brussels. I don't recommend them because the smell & taste is off putting after roasting. I cooked them the same day as purchase both times & checked the best by date.

It is supposed to be a great and healthy dish. However, it is extremely salty and completely uncooked. Unless you have a set of teeth made of iron and an invincible heart, I will not purchase it again.

Instructions for this and almost all foods made at Sam’s Club are impossible to read due to font size, the sticker being on the bottom of the dish, and it usually rips when you open the product before baking.

Didn't have time to cook them in the oven. So, I opted to microwave them. They turned out well, but were a little bit oily. I think the oven would have cooked off some of the oil.