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Customer reviews for Member's Mark Farm Raised Skinless Atlantic Salmon Fillet, priced per pound for
Member's Mark Farm Raised Skinless Atlantic Salmon Fillet, priced per pound
4.6 out of 5 stars
stars
5,613 ratings2,263 reviews
  1. 5 stars78% (4,376)
  2. 4 stars14% (772)
  3. 3 stars4% (220)
  4. 2 stars1% (80)
  5. 1 star3% (165)

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Showing 131-140 of 2,263 reviews
Mar 14, 2026
Tate
4 out of 5 stars review

Verified Purchase

Love it

Think cut and juicy.

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Jan 28, 2026
Julia
5 out of 5 stars review

Verified Purchase

fresh salmon

It's fresh.

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Jan 24, 2026
Kathy
5 out of 5 stars review

Verified Purchase

Salmon

Awesome!

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Jan 2, 2026
Great
5 out of 5 stars review

Verified Purchase

Good

Delicious

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Mar 9, 2026
Mo
5 out of 5 stars review

Verified Purchase

Nothing

Good Salmon

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Jan 21, 2026
P A T
4 out of 5 stars review

Verified Purchase

Salmon.

Very good.

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Dec 15, 2025
Vu
5 out of 5 stars review

Verified Purchase

Product

Excellent

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Jan 6, 2026
A Simmons
5 out of 5 stars review

Verified Purchase

Fresh salmon

Fresh not frozen.

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May 11, 2024
Vivian
5 out of 5 stars review

Verified Purchase

Dont buy...it'll be more for me

Only place for me for salmon!

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Jun 12, 2026
LindaJ
2 out of 5 stars review

I just don't like this salmon.

I have purchased Sam's salmon in all of it's iterations; frozen, sashimi grade (it's not), fresh with skin and fresh without skin. In my opinion, they are all subpar. To me they taste like a fish tank and not like fish from the ocean. My other observation is that they are all very lean, so a fillet goes from uncooked to tough in no time even when I choose the fattiest fillet they have. Sadly, I will not be purchasing salmon from Sam's anymore. I believe all of their salmon comes from Norway where they use lots of antibiotics there so that may have something to do with it. It's just not as good as salmon that comes from Chile.

Helpful?74CEY3FRYPBD13622507460