When I use this in my seafood Alfredo or seafood salad, my friends and family cannot stop eating it until it's gone. I have to hide a serving size for the third day!!!

King crab legs are a family favorite. I have been buying at Sam’s for years, however this package was a disappointment. The legs are very small. Not very meaty and much more work than the original. I would not buy these again nor would I recommend.

They were smaller than I realized. For a decades old tradition on Xmas eve my wife and I would cook up some crab legs for supper then wrap presents. Just a fun thing to do.

I bought this product expecting large pieces of crab meat. I was sadly disappointed. For the price of this bag, I could have bought 2 bags of the snow crab legs and gotten more. Will never buy this product again.

Quality seemed lacking, pieces were smaller than I'd like, so more work and less meat. Everything is pre cooked and pre cut, which is convenient but I'd prefer uncooked frozen.

We were very satisfied with these crab legs. The meat was easy to remove from the shells and was very sweet and full. We defrosted in the refrigerator, then removed crabmeat from the shell which I think gives a better result. Served cold with lemon and cocktail sauce. We will definitely purchase again.

After cooking the crab for my kid's,I tried to eat a little just to see how it tastes before servings it to them.And I was so glad I did because it tastes like bad seafood,so I put it back in the package and returned it to Sam's club for a refund and I will never purchase any seafood from there again.

Absolutely amazing king crab legs! I steamed them with lemon pepper and Old Bay seasoning, and they turned out perfectly—sweet, juicy, and incredibly meaty. The pre-cut shells made them so easy to crack open and enjoy without any hassle. And can we talk about the price? Absolutely unbeatable for the quality. I'll definitely be buying these again! Keep them in stock, Sam's Club

The crab legs were well prepared (scored for easy opening and the spines were sanded down). They were meaty, sweet and flavorful. It was easy to prepare. We wrapped them in heavy duty foil, added a cup of water and heated them over indirect heat on the grill. Decadent and delicious! So much better than at the restaurant where king crab legs will cost you upwards of $70/lb

Can't beat the price for what you get.