This brand lived up to all the favorable reviews I read before purchasing! It made a lovely presentation for my cheese fountain, and the taste was fabulous!

The only brand to use for Nachos! Creamy, smooth and delicious. I dilute mine with juice from a large jar of jalapeños and it makes it a little spicy and much creamier. Perfect for the crockpot and serves a lot of people. Price is fair for the amount of product you get.

I love this nacho cheese sauce. Perfect flavor! I use this for nachos, but also in tacos. I added it in the burritos I meal prepped and froze. I froze the extra sauce in small containers for future use and it did not affect the texture or consistency of it at all. While the size of this seems extreme, it's a much better value for your money, and again, it freezes perfectly.

I love nacho cheese. No, I mean I LOVE nacho cheese. Dip some fries in the cheese. Put it on your chips. Make double decker tacos. I love nacho cheese. But my frugal heart often balked at the hefty price tag on a tiny can of cheese, so I'd often go without. One day, I saw this massive can of my favorite brand and wondered... could I FREEZE this cheese? Would it be good when I thawed it out? Well, my friends, I took the $10 hit to experiment, and I'm happy to say that YES, you can freeze this cheese, and YES, it's just as good when thawed and reheated! Here's what I do... I use Great Value Quart Freezer Bags and put about 16oz into each bag. I put all of those bags into a large GV Gallon Freezer Bag and put them all in the freezer. Bam! Now I have 6 pounds of glorious cheese waiting for me whenever the whim strikes. If I know that I want cheese tomorrow, I'll thaw it in the fridge overnight, but generally I will put it in a bowl still frozen solid and warm it slowly, with the defrost function of the microwave, stirring every few minutes. Generally, this will take 10-15 minutes, but that's okay, because nobody wants scorched nacho cheese! It looks gross at first, but trust the process, it will come together again! Once thoroughly thawed and slightly warmed up, I may add a touch of milk to thin it out, and then cook on 70% power until it's hot and bubbly and ready for whatever needs a blanket of cheesy love.

We use this cheese sauce for church gatherings, and it's perfect when you're feeding a crowd! I just put it in the crockpot to warm and serve, which makes things so easy. Great for nachos and other party foods, and the large can goes a long way!

This the best nacho cheese there is! I love that it comes in 3 sizes. A Huge can for “parties “, a regular size can for daily dinners, and individual cups for personal use. It's really so good!

When you need to stretch this cheese sauce for a crowd, add milk a little at a time and stir, stir, stir until you get a smooth consistency. For canned cheese, it's good, but a little thick for our taste. When we had milk, it comes out perfect.

Great cheese. Used it for a catering event and it was a good tasting cheese for the value. Leftovers stayed fresh in the refrigerator for a few days after as well.

This huge restaurant style can is even cheaper than buying 2 jars of name brand nacho cheese in the glass jars and taste is just like Mexican restaurant delicious cheese. We use it for our nachos,baked potatoes with this cheese, bacon bits and green onions and sour cream. We also use it for lasagna nights, casseroles and Mac n cheese dishes. It’s so tasty and not spicy. Saves you money and you can freeze it.

I purchased this product for a back to school swim party in August. It was definitely a hit at the party because as we know most teens like nachos. The cheese was very flavorful not too thin and not too thick. It is made with real cheddar cheese and no artificial flavors. The cheese was a rich spicy sauce and just what you needed for real authentic tasting nachos.