The price is what drew me to this piece. I’ve been looking for a Dutch oven and did not want to spend what I was seeing for some. The reviews were excellent so I decided to purchase. I’ve used several times now for bread, soup and hot sausage. Very nice to work with, some food did stick. It is very heavy a very pretty color (red) and I will use often!

I haven't stopped using this Dutch oven since I purchased it. Why pay for an expensive brand hundreds of dollars when this little beauty looks and functions just as well. I have baked bread in it at 450 degrees daily along with cooking soups on a gas burner. It still looks brand new. I got the purple colored one and have received loads of compliments from friends and relatives during the Christmas season. I highly recommend this project.

Have received this Dutch oven and was surprised at how heavy it was . I know that cast iron was heavy but expected it to be of lower quality. I am 73 years old and one of the pleasured I get out of life is cooking so I am very very fussy about my cooking equipment. I live on a minimum amount of SS so it is one of the few enjoyments I can afford. It has made me feel good about this purchase. I would recommend this to anybody. As a matter of fact (depending on how much I can afford it) I think I might purchase one for my daughter's Christmas gift.

Not only a truly beautiful cast iron Dutch oven, but it's . . . well, it's cast iron, so it is perfect for cooking soups, stews, casseroles. It distributes the heat evenly during cooking process, so the food cooks evenly. The cast iron heats quickly, then cools quickly, and the enamel finish makes it so easy to clean. It is a very useful item for the kitchen, and looks good sitting on the shelf. I recommend it to anyone who cooks for a big family or who cooks big batches for freezing.

Always wanted a large soup kettle, finally made the splurge. The dark Navy color with gold knob is just stunning. I have been cooking up soups every week and it is easy in this large pot with plenty of room and non stick. Cooks evenly too. Heavy when washing, but not an issue as the pot is great quality cast iron. Love it!

As always, Sams Club does not disappoint! I had been looking at the red Tramontina dutch oven at my local Sams but wanted something other than that color to compliment the decor in my kitchen. I found smaller versions in various colors sold at much higher prices in a few stores and online. One day i just happened to get on my Sam's app and there it was! And the cherry on top? $10 off the regular price plus free shipping!! The pot itself is just beautiful and I couldn't believe how many colors Sam's offers!! It is very heavy and just picking it up lets you know it is a quality item! So far I have only used it on the stovetop to make a huge batch of chili and it worked so much better than my large stockpot as it really holds the heat better and allowed me to cook at a lower temp. Next on the menu is my mom's Sunday after church roast with carrots and potatoes. I couldn't be happier with this purchase!

This is the largest Dutch oven I own. It cooks everything evenly. It is large enough for an 8 lb roast plus vegetables with space left over. The quality is excellent. The only drawback is the weight. It is just a tad heavy so you’ll need some muscles to move it around especially when full. I would definitely recommend this.

I have been looking for a long time to find a Dutch oven that is substantial in size and quality at a great value. I was concerned when I first saw this having to order sight unseen, however was so pleased when it arrived. It is not only extremely well made but it has a beautiful finish as well. I have already used it several times and love the results. Definitely would recommend.

I have always used cast iron Pots and pans. However these are really beyond belief. With normal cat iron, you have to pay close attention as they are real prone to stick and/or burn. These have enamel coating and I couldn't believe my eyes when I got up with a distraction and my potato soup boiled over. I though it was truly gonna be a nightmare to get clean, if I even could. I used a wooden spoon to try and find it how damaged it was. My eyes literally bugged out when as I stirred the bottom at actual came off. The clean up was a breeze and believe it or not, the soup want scorched tasting. I think I'm gonna have a bowl in a bit. These are way more than I ever expected. Now I have the best of both worlds. Not only is my food tasting better and cooking faster, but the clean up is a breeze and there's no seasoning the pan to worry about. I don't have to put it on fire after cleaning to get all the moisture out of it so it doesn't dust. Whoever came up with these, .....thank you sooooo very much.

I bought myself the Tramontina Enameled Cast Iron 6.5 Qt Covered Round Dutch Oven in teal for myself last year. I love it and use it often. It's pretty and functional! I bought one for my mother-in-law last year, and one for my mother this year as Christmas gifts! The only draw back is the weight of the pot. Because it's a 6.5 qt cast iron pot it can be quite heavy to pick up.