I had two of these literally rot at the top the next day. I had to throw them all away because they got soft the day after I purchased them. Very disappointed.

A great vegetable to eat raw or cooked stir fried or baked. This selection of red, yellow, and orange bell peppers are so convenient. Often we will eat them raw. Throw them in a stir fry. Or stuff them with your favorite.

Good Peppers, Spotty Availability. I like these peppers, but they're not always there. They move around in the store, which is understandable, but about every other visit, they can't be found.

Peppers looked good and were of good size (we picked up groceries curbside so we didn’t select these ourselves). They quickly began to spoil within a day or two. But they would’ve been great if consumed within the first day.

I keep a bag of these in the fridge. They have a long shelf life. If they start to go soft I cut them up and put them in the freezer in ziplock bags to be used later.

Fresh produce is just one of many areas I visit in the store weekly. We utilize the sweet peppers in many dishes from omelets, to salads & soups. These are always fresh picked & solid.

Love this pack. I use a lot of peppers and this is the most affordable way to purchase FRESH crisp peppers. I slice and freeze right away so they are always ready for sautéing.

Good product at a reasonable price. Lasts in the crisper drawer longer than the singles I’ve purchased in the grocery produce section. Not home grown but good flavor, too.

I'm tired of throwing my food away. The quality of your produce don't last two or more days... I cut a bell pepper and it had mold in it. I'm guessing it has to be considered the same day.

I always look for these when I do fajitas. They are less expensive than buying the colored peppers at the grocery store. I like how the extra color make the fajitas look extra fancy.