I used to love this item. Just bought the microwaveable version after not having one for several years. While the "pie" was bigger, when I went to mix the meal, I discovered that it is mostly crust. There is chicken but there is almost no gravy/sauce so the pie becomes VERY DRY. Thin out the crust and give us more gravy and other ingredients. Do go the cheap route with lots of cruse.

They are so overly salty, my tongue can barely deal with it. It's saltier than a potato chip!!!! Seriously.... what's with putting in one little pot pie, 750 mg sodium? Are you people out of your minds? Are you trying to give someone high blood pressure? This is not healthy food. If you must use this much salt, consider using at least iodized salt since this country is having an iodine deficient crisis. Offering decent food is more important than anything. Kids are wanting things saltier and saltier just like sweets because they mimic junk foods. What used to be the norm is no long so because people like you encourage this and trying to compete with junk food.

I take a lunch every day and it is really nice to have something from my childhood growing up. But the last couple times, all the gravy ran out of the pie. I switched to another brand and the taste was not good. Any way of doing something to keep the gravy in? It is not being over cooked

I had My first Marie Calendar Chicken pie for dinner tonight. It was more crust than food and what was there was not that good. I only ate a couple of forkfulls of crust and it was terrible. I have a nasty taste in my mouth from it. I will never buy it again.....ever!

I bought a case of these ( 10 oz ) at BJ's Wholesale in North/West-borough MA. I bring them to work and put them in the freezer until I have a tight lunch... then into the Microwave and 10 minutes later I am eating a great chicken pot pie. I read the other recent comments, and cant understand what they are talking about. The pie was very good. I would recommend them for a "lunch-in-a-pinch".

Though I wish I were more comfortable cooking at home, I found I needed healthy quick meals. First choice, pretty healthy, however, left me wanting for more (Healthy Choice). Marie Callender ready in 6 minutes, and more filling. PLEASE, prioritize healthiest meals, & consider many of us also becoming Diabetic nationwide (use sweet potatoes?), and thank you. ALSO, keep up the 'feed the military,' OR feed the starving children. (I look for those boxes). Thank You !

Always really liked everything from Marie Callenders until today. Tried this new pot pie and was extremely dissatisfied. It was dry, very little chicken and vegetables. I won't ever waste my time and good money on another one and it might be awhile before I buy anything from y'all.

These are really good pies. I had no problems but one: the recommended way to cook it doesn't need to be done. I ruined my pie after taking it out after cooking it. Just a minor thing but great overall. Great job. And I agree with the meat. Just be careful.

Advertising works !! Chicken pot pie was one of my childhood favorites. I have lived in Europe for the past 25 years, but am back in the States for a few months. I saw the advertisement for Marie Calllenders Chicken Pot Pies, and bought one for me and my husband. Delicious, and brought back wonderful childhood memories.

I have been enjoying your 10 oz chicken pot pie for years. However, the last eight pack, of pies changed that. So far I`ve eaten 2 of them. They were almost 1/2 full. I thought 1 could be a error somplace, but when I carefully opened the second one, it also was almost 1/2 full. Now I expect the rest will be the same. Numbers on the package`s 50143338 00P1 21:34 P45 BEST if USED BY MAY 28 2015