[This review was collected as part of a promotion.] I grew up eating food fried in lard. As an adult I usually used vegetable oil or butter to fry and saute meats and veggies. But now that I am getting more conscious of healthy eating I thought I would give this Pompeian-Pompeian Robust EVOO 16oz a try. I used it to saute chicken breast and peppers and onions and it turned out much better than I expected. And was well seared and flavorful.

[This review was collected as part of a promotion.] The Pompeian Robust ECOO is a delighful bottle of olive oil. I use this to sautee my veggies, cook meats and to grill. Its a nice robust full bodied olive oil. The taste is not overpowering and can be used to make from scratch salad dressings.

Pompeian olive oil is consistently excellent, and I fully trust that it is 100% olive oil. Check its label - it is USDA monitored for quality. It is an excellent value, especially in the 68 ounce size. The flavor is nice. We even enjoy it on toast instead of butter. Love it!

[This review was collected as part of a promotion.] I use alot of olive oil when cooking, pompeian has always been a trusted brand in our household! This robust evoo adds a nice flavorful punch to any meal, and the smell is incredible! I love it for anything from sauteing veggies, meat, and seafood to using as a salad dressing. Robust is a great label for it, full of flavor and fun!

[This review was collected as part of a promotion.] Pompeian Extra virgin olive oil is cold press amd not very pungent. It taste very good with salads. Right flavor of olive makes the salad eatable. No other olive oils are like this one. I never use olive oil for frying or sauting as evoo is not good with heat.

[This review was collected as part of a promotion.] Oils are always tricky and when they are lower quality they can have odd and sometimes even horrible tastes. This oil has no awful taste and does not leave an aftertaste either. Highly recommend using this as your cooking buffer.

[This review was collected as part of a promotion.] No brand compares to Pompeiian when it comes to high quality olive oil! My family and I absolutely love the taste of this stuff. It’s a personal favorite for bread dipping, but also works great for cooking!

[This review was collected as part of a promotion.] I got to try out this new robust flavor from Pompeian and I love the flavor it gives to my foods. I used it in my skillet veggies, cooking from my Hibachi grill. The smell and flavor aroma was so amazing. Very easy to cook with EVOO. You can use this almost in any dish you are cooking. You can add this to any salad, or use as a marinade. If you haven't tried this , you need too. It's amazing...

[This review was collected as part of a promotion.] I got the Pompeian robust extra virgin olive oil and love it. I use it to saute and as a light dressing on salads and enjoy the tastes it gives. It has a great scent to it and gives a richer flavor than other olive oil.

[This review was collected as part of a promotion.] I love to use EVOO when I am cooking. Recently I decided to try this Pompeian Robust EVOO. It is great for cooking and adds a delightful flavor to my dishes. I enjoy using it to Sautee my veggies or cook meats. I also really enjoy it with some vinegar in a salad. It is very versatile and delicious in all applications.