Course blk pepper

Black pepper, so fresh

It’s course pepper

Definitely more table grind than coarse.  Keep this in mind if you're going to use it as a rub for brisket because it's more fine you'll need to adjust your ratio if you're using it with HEB coarse sea salt (which is closer to coarse ground than this pepper)

not as coarse as I would like to substitute for fresh ground for cooking but made do.

It is blaak pepper. They were out of the grinder so I got this.

The grind was not as coarse as I was hoping for.

Course black pepper adds so much more flavor than regular- we use it on so many foods. Perfect spice.

Coarse grind black pepper that has a good punch. I use this regularly in my cooking and am satisfied with the results

I go through this stuff like crazy! It tastes like fresh-ground pepper without the hassle of waiting for the grind.