Be very cautious....lots of bone fragments...nearly took my tooth out...once again. Called store and they acted as though they have never heard of this before...yet all over their reviews. Very dangerous!!

My husband picked this up one day after it was processed and 2 days before should be "used or frozen". 25min drive home and straight into the fridge. The next day it was completely gray looking and unusable. Very disappointed

The product is excellent I found the flavor great when I cooked it up I’ve used it for several dishes and hamburgers and I will definitely buy it again

Purchased this package of ground beef for our family to make tacos, meatballs, & patty melt hamburgers with & it did. not. disappoint. Great price for the quality & love that I can freeze portions of it if we don't use it all in the same week.

It's ok but i like taste and when you take the fat out you eliminate the true flavor of the meats just saying . i know to each his own but don't force it.

It is freshly packaged. The color of the meat was consistent throughout. I useless separate into smaller serving sides and there was no meat discoloration in meat.

Always good tasting meat and good price. The meat was the main reason for renewing our membership not to long ago. However Sept. 26 we bought two packages of meat. Horrible chemical Taste to it. Concerning to say the least.

I make my burgers from scratch at my kitchen and I find that Sam’s club meat is the only one that doesn’t “shrivel” up on me. Makes cleaning my griddle much better.

I've been buying this meat for years from Sams. Recently it's been so nasty. It has a weird smell and horrible taste like there's something really wrong with it. I had to go to Publix instead just for hamburger meat.

Will never buy their ground beef again. We made 2 burgers. It smelled fine while it was cooking. It had a weird chemical/plastic sort of flavor. Ate about 3 bites, gave the rest to the dog.