Amazing

Always fresh

About 25% of the garlic had bad spots on them that I had to remove. The taste of this garlic in cooking is OK. Not sure if I will buy again. I bought this bag of garlic without examining the country of origin first. There is no information on where this garlic came from (packaged in Florida). The fact that this information is missing and the cost per pound is about 40% cheaper than its US counterpart, I am sure that this garlic came from China. Their website also does not have any information on this. Seems like not including the country of origin was deliberate.

I had to discontinue purchasing this fresh garlic. The quality has really gone downhill in the last couple of years. It dries out very quickly and has a lot of blemishes on the cloves. I use a lot of garlic, but this used to be so much better. I think the last time I looked at a label on Sam's Club fresh garlic; it claimed to have been grown in China. If that is the case, then it loses some of its keeping qualities during transit.

Too small cloves

It’s ok. It’s not bad or great. It’s a nice mix of small and big. Have had some bad pcs, for the most part good. Not the easiest to peel and a very mild garlic, which means you use 2-3 times the same amount that you normally would. Probably stick to buying a 5 pack at the local store. I like strong garlic. just my preference.

I am very upset not knowing where this garlic is from. Can't find any reliable answers. If you try E-Mailing the address on the bag, it gets returned, not deliverable. If you scan the code, it takes you to Spice World. So, just where is this garlic grown? U.S., or out of the country? I want to know! Also, the date is smeared and you can't see the expiry date. Anyone have an answer, please? Thank you. :-)

I needed some fresh garlic; the bag I bought from Sam’s states that this garlic is from Argentina. The bulbs were large but the peeled cloves have strange rust colored spots on them! I have never seen this on Californian grown garlic. Unsure if I should be using this product or if I should just chuck it into the compost bin.

#3 ingredient in majority of my dishes.

This garlic is so fresh and compact. The cloves are solid and flavorful.