Lobster turned out great in air fryer 400 degrees 11 to 12 minutes after cutting shell and pulling out meat. These lobsters a little smaller than previous ones from Sam’s. They were packaged meat side down instead of up like previous purchases. I would not have bought them if I knew they were so small in meat size. However small, they tasted fantastic. I will stick with the larger warm water ones in future instead of the smaller cold water lobster.

The lobster tail came out very good. I was but nervous because it was frozen wasn't sure how the quality would taste but for the price of four tails, its def worth trying. As long as you cook it right, I highly recommend giving it a try.

Excellent! My husband loved it. We used the recipe on the back for lobster rolls. He didn’t use old bay or Cyrene pepper. ( not his taste) it was east to take the frozen lobster tails and freeze pack them individually for single use.

Excellent value! The quality seems better because the lobster tails are still frozen. Other retailers sell lobster tails that are “previously frozen” and the thawed before being sold. I prefer to keep these tails frozen until the day before I cook them- then they taste very fresh!

3 of the lobster tails were great. 1 fell apart when I took it out of the shell after cooking. It was mushy. All 4 were cooked at the same time, the same way. Not sure why one would be bad.

One tail was mushy. I used a sous vide lobster tail method at 130 degrees with shell removed. All 4 were in one vacuumed bag. We were celebrating our 25th wedding anniversary and unfortunately the one she had was very mushy. The other three were fine.

I was extremely disappointed in this product. First, I didn’t like the smell of the lobsters when I took them out of the box but I figured they were from a box, not fresh. Then I cooked them in the oven as directed. This was not my first time cooking lobsters being I’m a senior citizen. The lobsters were extremely salty and foul tasting. I had problems getting the lobster meat out of the shell, it seemed to be stuck. Didn’t enjoy it. Took one bit and threw it away.

We decided to go non traditional for this Thanksgiving. We wanted to have a fancy dinner with scallops and lobster. We were super excited!! Thawed the lobster the night before in the refrigerator shell side up. Went to get everything prepped and turned the lobster shell side down and two of the four were green!!! The most disgusting and disappointing experience for Thanksgiving dinner. Pretty much ruined the holiday for us. There are four of us, so we each got a half from the two good lobsters at least. Lesson learned - spend the extra at Cub/Hyvee where you can see the lobster!

One of the lobster tails was completely green and we had to throw it away. Our NYE dinner had to be adjusted because we only had enough lobster for three of us.

I haven’t cooked my other two to find out, but when I opened the first package, one was fine and the other one was FULL of poop and the meat was rancid. It was awful.