These are some of the best enchiladas I have ever eaten! They are even made with all white meat chicken! They are seriously delicious. You don't live your entire life in Texas and not take enchiladas seriously.

Flavorful....not spicy. The bottom of the container is a foil pan, which allows you to this to go from fridge to oven. Not one complaint from the hungry family. Add a salad and you have a great meal.

My whole family got pleased with this dish. I felt it was a bit spicy, but that's a personal preference. My kids called it the Chicken lasagna. I Will definitely purchase it again.

Took these to an impromptu dinner party. Did add a can of chopped green chili’s on top but otherwise just baked as instructed. Everyone went nuts. Fed several men and had leftovers. So much chicken!

Very easy to make, may need to cook about 5 to 10 minutes long than instructions. It's well worth the wait plus a great value. Also makes great leftovers.

These are amazing. I don't know what kind of sauce they use, but it's the best Enchilada sauce I've ever tasted. Huge chunks of their rotisserie chicken and lots of cheese puts these over the top.

These enchiladas are very good. But, I wish you would print the cooking instructions better. The print blurs so easily and I cannot read the oven temp. Glad to find the instructions online here; but, they should be legible on the package too

These are just the best thing! I had never tried them before and was looking for an alternative to taco Tuesday. They were fresh and delicious and filling!!!

We love both types of Sam’s made fresh daily enchiladas. Tip to those that said cheese sticks to the foil. Either spray your foil with Pam or buy the nonstick foil. You won’t want to waste any of that delicious cheese.

This is a great go to for a busy night. We have always been happy with the quality and taste of this product. I think it is one of the best options Sam's Club has for a quick dinner.