Was 👍 okay, tenderized, marinated but still on the tough side and was grilled medium rare.

Value for your money. Yummy.

It’s a thinner cut than other skirt steak so easy to over cook. I am not sure I would buy again

Product very tough even after 36 hour marination.

It's Skirt steak..Not sure what else to say for a review. Cooked it for tacos/fajitas

Extremely tough, Had to throw it out, could not chew it.

Meat department not up to the quality it used to be

This was a great cut of beef to make Fajitas

The meat was extremely chewy

Very good - not much fat/ silver to trim!! Be sure to cut against the grain for very tender bites