These eggs are the best! We get a lot of our groceries at a different store but we only buy these eggs. They have a deep dark yolk and they are delicious!

Always get these because they're pastured raised. Those chickens BETTER be out in a field and happy. They're pretty eggs too and delicious so will continue purchasing.

Great tasting Eggs with deep yellow / orange yolks full of better nutrition being pasture raised. It is worth the slightly higher price. New packaging that flips open easier. Some previous purchases in the past year the eggs were more yellow (less nutrient dense) than the deeper orange like they usually are, made me think there was a mix up of the lower quality 'cage free' eggs mixed in; however, my last few purchases the eggs have been consistently the more deeper orange yolks, very much worth the price.

These hands are allowed to live in open spaces that does mean something to the quality of the eggs. It shows in the shells and the quality of the meat of the eggs 🥚 🪺

I've been buying this eggs and sometimes the cases I had purchased a few weeks ago had yellow yolk which isn't supposed to be instead of orange yolk which is supposed to be that way as pastured eggs. And now this purchase does have some orange yolk in the eggs so it made me Wondered where and who the supplier was.

I've been buying these a while now and to start I enjoyed them. The yolks were a deep golden orange and just looked different than regular eggs. Now that they have become so popular, they look like conventional eggs...bright yellow yolks. I'm concerned they're not really pasture raised.

To be honest, speaking personally, I didn't like this product; when I boiled them, they stuck completely to the shell. I'm not saying they aren't good quality, but there is something about them that makes them unsuitable for boiling.

Sam's, what on Earth did you do to these eggs? Until around July 2026, they were always dependably good. Then a supplier change (perhaps?), and now the yolks are so pale they're barely distinguishable from the whites when cooked. Made even worse by the new packaging (still plastic — ugh!) that makes it nearly impossible to grab an egg out of the carton without dropping it. Forget it... I'll go buy Happy Eggs or something else that delivers a consistent product, packaged in something that can actually be recycled: paper!

So disappointed in the change of eggs. I've bought a few times to see if maybe it was fluke. These yolks are so light and pale compared to the original pasture raised. I'm about to find a new source for pasture raised eggs.

These are not the same "pasture raised" dozen and a half eggs I've been purchasing from Sam's for years. These eggs with a green label now have a pale yellow yolk, compared to the eggs with the brown label with a deep rich, almost orange yolk. Feel like I'm paying premium prices for these eggs that look like cheap eggs.