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Customer reviews for Member’s Mark USDA Choice Angus Beef Filet Mignon, priced per pound for
Member’s Mark USDA Choice Angus Beef Filet Mignon, priced per pound
4.5 out of 5 stars
stars
4,751 ratings1,035 reviews
  1. 5 stars76% (3,599)
  2. 4 stars12% (558)
  3. 3 stars5% (260)
  4. 2 stars3% (122)
  5. 1 star4% (212)

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Showing 541-550 of 1,035 reviews
Apr 22, 2024
Reviewer name: TByrdette
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Yum!

Always the best selection and cuts of meat!

Helpful?3HT2E1GVLVMA13599964818
Sep 6, 2025
Reviewer name: Marc
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great File Mignon

Please hold this in you offer ... yummy

Helpful?3HT2E1GVLVMA13599964818
Sep 7, 2021
Reviewer name: Vic
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

vickylou2

Absolutely wonderful steak! NO gristle or waste!

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Apr 4, 2024
Reviewer name: Karen
1 out of 5 stars
1 out of 5 stars review

Verified Purchase

Hello are you there?

I never received this order, I was sent an untenible replacement which I did not want it was wrong!

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Aug 31, 2025
Reviewer name: Kathy
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Title is fine

Great thick cuts of meat perfect for the grill

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Oct 25, 2024
Reviewer name: Hilide
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great filets

Reason why I shop at Sam’s Club are the filets

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May 11, 2024
Reviewer name: BrandyM
4 out of 5 stars
4 out of 5 stars review

Verified Purchase

Just ok

It was good but not the greatest quality for the price

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Aug 11, 2024
Reviewer name: Richard
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Mm Filet steaks

Thick Filet steaks are great for the grill

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Jun 24, 2024
Reviewer name: Tennessee Cave
4 out of 5 stars
4 out of 5 stars review

Verified Purchase

Very good steaks

Great for grilling. I peel them and add a little garlic salt. Tender, juicy, very good.

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Mar 27, 2025
Reviewer name: Ree
4 out of 5 stars
4 out of 5 stars review

Verified Purchase

Nice quality cut

We like to grill ours and they don't dry out when cooked right with onions peppers and mushrooms.

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