These steaks are excellent! I’m not a steak eater but I buy them for my husband who loves steak! Another thing I cannot make a good steak if my life depended on it! Just ask my husband. Bit with these steaks and grilled on the smokeless power grill They are no longer chewy and that’s a good thing!

The last 4 t-bones I've bought have come from Sam's and they have been fantastic. I'm a retired meat cutter and I guess I can be a little picky at times...according to my wife. But...these t-bones were tender and juicy and just the right size...big.

My nephew wanted a T-Bone and asked to cook. I bought a few T-Bones and told him to show his stuff. Let me tell you, I don't know if it was him or the Steaks but it was good. Nice and medium! Keep up the good job Sam's Club! We will buy more! Very Happy!

When a person buys a T-bone they expect it to have a fillet. These were two large T-bones and the way it was packaged you couldn’t tell but the fillet on one was completely removed. Obviously I would’ve rather had two smaller T-bones the same total weight but both having fillets. I don’t think I’ll get snookered again

So thrilled to find t-bones are carried in the El Paso club! They aren’t in any of the San Antonio clubs. If you know how to grill, you won’t be disappointed in these steaks!! I’ve sent emails about not being able to get these in San Antonio, but no one responds. 😞

We purchase meats from nearly everywhere in the area looking for quality and as silly as it sounds it seems as though Sams just keeps coming out on top. Keep in mind we do stay within a reasonable competitive price range. We could always go to Special order "Prime Select" at three times the price per pound but the quality of their over the counter (if you are selective about the marbling etc) is 9 out of 10 times better than anything "over the counter" in the area. One more thing... Just cook it properly! Use tongs, don't pierce it and be sure to cover and let it rest for 5 to 10 min before you serve it. Enjoy!

Good steaks but I’ve seen better, but not for while now.

These were great. I usually prefer ribeyes.

Thick well cut and cooked up well on the grill

Had some grizzle and more bone than first appeared . Price still too high