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Customer reviews for Member's Mark 88/12 Ground Beef, priced per pound for
Member's Mark 88/12 Ground Beef, priced per pound
4.7 out of 5 stars
stars
4,909 ratings763 reviews
  1. 5 stars83% (4,097)
  2. 4 stars10% (501)
  3. 3 stars3% (167)
  4. 2 stars1% (52)
  5. 1 star2% (92)

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Showing 521-530 of 763 reviews
Nov 21, 2025
RANDY
1 out of 5 stars
1 out of 5 stars review

Artificially color enhanced

Artificially added color enhancer added and it's hard to cook!

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Oct 25, 2024
C Sharland
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great

Great price and quality

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Aug 3, 2020
cm
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Fantastic ground beef

Great taste, quality

Helpful?1EX1MNRMLBZS13599463461
Aug 23, 2020
Anonymous
4 out of 5 stars
4 out of 5 stars review

Verified Purchase

hamberg

good tasting

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Aug 16, 2020
Anonymous
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Hamburgers

Absolutely delicious

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May 25, 2025
Jack Lambert
1 out of 5 stars
1 out of 5 stars review

$19 a couple months ago

Am I wrong or was this $19 a couple months ago?

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Sep 10, 2021
Sheila
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Where’s the beef? Right here!

Great quality and so fresh tasting! Very little greasy fat remains in the pan! Great value for the money!

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Oct 2, 2024
Chemical Meat Taste
1 out of 5 stars
1 out of 5 stars review

The meat does not taste normal

The meat does not taste normal. Taste like cardboard and chemicals. I want to see if they will refund it.

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Mar 26, 2020
DeeDee
4 out of 5 stars
4 out of 5 stars review

Great price

I’ve only bought this hammer meat once and it was very good. The best part is that it doesn’t have much fat at all. Love that I don’t have to drain it especially when I make a meatloaf. I wud but it again if I ever find it at a Sams again.

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May 2, 2020
Pamela
5 out of 5 stars
5 out of 5 stars review

90% & 10% ground beef

The best hamburger I've ever bought. The taste is absolutely as good as the fresh butcher. There's nearly no shrinkage in the beef while cooking and less splittering greese.

Helpful?1EX1MNRMLBZS13599463461