The meat was good but it went bad fast before I could freeze the rest of it looked on the date bought it on 5-30 it expired on June 1 so I ordered it online and picked it up

Hamburger made this up into patties for my husband. He wants to just eat hamburgers off the grill. So this package was a 4.5 # pkg. I made 24 hamburgers out of it. That’s a good amount and they cook up great.

Always a good purchase. They say there are pieces of one hundred cows in a hamburger. If that is the case, all the cows in our bulk ground beef are very tasty.

This hamburger always has a different taste compared to other supermarket meat. Not sure what it is. I make sure to use this with a recipe I know I put a lot of other spices with.

This hamburger is good quality and does not shrink much when cooked. It freezes well and makes great meatloaf and hamburgers or anything else you wish to make.

We always buy the 90/10 for the best burgers on the grill. Almost no grease to drain away when using in spaghetti or other casseroles. Cheaper than the lesser quality burger in the grocery stores.

Took this home opened to use it and found it rancid with a foul odor even though it was labeled as processed the day I purchased. Had to return it. Will not purchase this product again at Sam's club.

Excellent taste, made chili, also hamburgers, both tasted great had only bought ground beef from sam's 1 time, not good results, this time product was great, glad i purchased more this time.

Restaurant grade, lean, double grind beef full of flavor... Makes the best tender burgers, chili, and meat load. Just the right amount of fat for juiciness and flavor.

Buying from a warehouse club, you’d think the price would be lower. You’re purchasing at least a couple of pounds and you’re tipping the price of almost $5/lb. Not the best burger at times as it’s a bit tough