I hope these scallops are offered on a regular basis. I bought them to prepare Coquilles St. Jacques for New Year's eve and they were perfect for the recipe and very tender. The price per pound is a good value and I still have a half pound in the freezer for another meal. Will definitely purchase again!

Great scallops for the money. I pan fried in olive oil and butter. Washed, dried, seasoned with seasoning salt, obay and black pepper, then I lightly coated in flour. Pan fried and they were delicious.

One of my favorite things to get at Sam's club. They are amazing and reasonably priced. Imagine my disappointment when I went to go buy them again (I buy like 3 bags at a time) and they were out of stock or not carrying them anymore. What happened @Sam's club? Have they been discontinued? Please bring them back!

We love these because they are so big, scallops are one of my favorite things to eat, so many great recipes or just sauce them in butter on our flat top, they are delicious !!!!

Flavor, texture and freshness are all top notch on these delicious scallops. We buy them regularly. The package makes it easy to make just a few at a time and the others keep well in the freezer.

When you get black garlic use it. It’s amazing in sourdough bread (thanks Tammy Jones for the inspiration) the added cheddar jack cheese and garden rosemary did the trick. Then the ideas started. Black garlic🤔 Sesame oil and miso seared scallops in a hot cast iron pan topped with black garlic sesame seeds, tamari and hoisin for some sweetness. Some hot chili infused canola oil added a nice kick.

I've had scallops before that were tasteless and disappointing. NOT these! These were a good size, very tasty, and cooked up nicely in garlic butter. They completed a Valentine's dinner with the USDA Choice Angus Beef Tenderloin Steak and a salad. Will purchase again during Lent and beyond. Great change of pace.

Samsclub used to sell for the same price better scallops from Hokkaido, Japan, with no sand inside. These scallops are very tasty and flavorful but they have sand in it even after cleaning them thoroughly. i wanted to make Coquilles St Jacques with them but with sand in it, it's not an option. It's a shame.

very fishy smelling and tasting

These scallops had a really bad smell. Scallops should not smell like this! They should have a sweet earthy smell! Threw them out... Will not purchase again!