The prime briskets I get from Sam’s Club have always been consistent in their marbling and the value for me is on par with other wholesale clubs.

I bought a beautiful piece of meat. It’s currently in my freezer. My husband is excited to cook it in his new smoker.

Good quality meats, please continue to stock prime cuts of meat. Avid bbq’s prefer these cuts of meat over choice and select.

I would like to see Brisket @ 2.48lb or lower. It is hard to achieve that price points with today’s issues.

It was extremely fatty. Over half the brisket was fat. What was trimmed was good. We paid over $50 for about 1.5lbs of meat.

$100 down the drain. I dont think ive ever had such rough meat. Windixie or harris teeter is much better

Always near the top end of Prime, marbled very well. More trim is required, but it’s still an excellent value for the price.

I cut this brisket in half, cooked it in oven in a foil wrap for 6 hours and was perfect. For under 2 dollars a pound you can not go wrong.

I smoked it yesterday and it was fantastic! Tender, juicy, flavorful. A very nice piece of meat for a very good price.

I had never bought it, but it was an incredible price. Having the butchers assisting was so special, he helped pick my brisket.